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Nueske’s Bacon offers a premium bacon experience that elevates breakfast and culinary creations. This applewood smoked bacon is crafted for those who appreciate high-quality flavors and the convenience of delicious, ready-to-cook meat.
Founded in 1933 in Northern Wisconsin, Nueske’s is a third-generation family business dedicated to producing superior bacon. Each slice is hand-trimmed and smoked over applewood logs for a minimum of 24 hours, resulting in a distinctive smoky flavor that enhances any dish. This bacon is sold in one-pound packages, containing approximately 16 to 20 slices per pound, making it ideal for family meals or gourmet cooking. It arrives frozen to ensure freshness and quality, with a recommended storage time of at least three months if kept frozen. When youre ready to use it, simply refrigerate to thaw.
Key Features:- Premium applewood smoked bacon for unmatched flavor.
- Hand-trimmed and smoked for over 24 hours, ensuring quality.
- Sold in convenient one-pound packages, perfect for various recipes.
- Each package contains 16 to 20 slices, allowing for easy portioning.
- Arrives frozen to maintain freshness; quality guaranteed for at least three months.
- Family-owned business sourcing the best products for quality assurance.
- Ships in insulated boxes with dry ice or frozen gel packs for safe delivery.
Nueske’s Bacon is perfect for bacon lovers, home cooks, and anyone looking to enhance their meals with a flavorful addition. Whether enjoyed at breakfast, in sandwiches, or as an ingredient in your favorite recipes, this bacon provides a delicious and satisfying choice for every occasion. Experience the difference with Nueske’s and enjoy the rich, smoky taste that has earned national acclaim.
Frequently Asked Questions
- Q: What is the weight of Nueske's Applewood Smoked Bacon? A: Nueske's Applewood Smoked Bacon is sold in one-pound packages, each containing approximately sixteen to twenty slices.
- Q: How is Nueske's bacon smoked? A: Nueske's bacon is hand-trimmed and smoked over applewood logs for a minimum of twenty-four hours, which infuses it with a distinctive smoky flavor.
- Q: How should I store Nueske's bacon? A: Nueske's bacon arrives frozen and should be kept frozen until ready to use. Once thawed, it should be refrigerated and is best consumed within a few days.
- Q: What is the shelf life of Nueske's bacon when frozen? A: When kept frozen, Nueske's bacon maintains its quality for at least three months. Be sure to check the freeze by date on the package.
- Q: Is Nueske's bacon suitable for special diets? A: Nueske's bacon contains no artificial preservatives or fillers, making it a suitable option for many diets. However, it is always best to check the ingredient list for specific dietary needs.
- Q: What are the nutritional benefits of Nueske's bacon? A: Nueske's bacon is lean and provides protein, but it is important to consume it in moderation as part of a balanced diet, considering its sodium and fat content.
- Q: Can I cook Nueske's bacon in the oven? A: Yes, Nueske's bacon can be cooked in the oven. Preheat the oven to three hundred seventy-five degrees Fahrenheit, place the bacon on a baking sheet, and bake for about fifteen to twenty minutes or until crispy.
- Q: What makes Nueske's bacon stand out from other brands? A: Nueske's bacon is recognized for its high-quality ingredients and traditional smoking process. It has received accolades from notable publications and awards, highlighting its superior flavor.
- Q: How many slices are typically in a one-pound package of Nueske's bacon? A: A one-pound package of Nueske's bacon typically contains between sixteen to twenty slices, depending on the thickness of the slices.
- Q: Where is Nueske's bacon produced? A: Nueske's bacon is produced in Northern Wisconsin and has been a family-owned business since nineteen thirty-three.

