Frequently Asked Questions

• Q: What are the ingredients in Oat Haus Granola Butter? A: Oat Haus Granola Butter is made from oats, which are blended to create a smooth spread. It is free from the top eight allergens, including peanuts and tree nuts.
• Q: What is the size of the Oat Haus Granola Butter jar? A: The jar contains twelve ounces of Granola Butter. This size is convenient for various uses, whether for snacking or as an ingredient in recipes.
• Q: Does Oat Haus Granola Butter contain any allergens? A: No, it is free from the top eight allergens. This includes peanuts, tree nuts, milk, eggs, wheat, fish, shellfish, and soy, making it safe for those with food allergies.
• Q: How do I use Oat Haus Granola Butter? A: You can spread it on toast, drizzle it over pancakes, or enjoy it straight from the jar. It also makes a great base for a Granola Butter and Jelly sandwich.
• Q: Is Oat Haus Granola Butter suitable for kids? A: Yes, it is school-safe and allergen-free, making it a great snack choice for children. It can be enjoyed by kids with dietary restrictions.
• Q: Can I use Oat Haus Granola Butter in baking? A: Yes, you can incorporate it into baking recipes as a unique alternative to traditional nut butters. It adds a delicious flavor to cookies and snack bars.
• Q: How should I store Oat Haus Granola Butter? A: Store it in a cool, dry place away from direct sunlight. Make sure to keep the lid tightly closed to maintain freshness.
• Q: What is the shelf life of Oat Haus Granola Butter? A: The shelf life is typically twelve months when stored properly. Always check the expiration date on the jar for specific guidance.
• Q: Is Oat Haus Granola Butter vegan? A: Yes, it is vegan-friendly. The ingredients are plant-based, making it suitable for those following a vegan diet.
• Q: What makes Oat Haus Granola Butter different from regular peanut butter? A: It is an oat-based spread that offers a unique Cookies and Cream flavor, unlike traditional nut butters. It also caters to those with nut allergies.
• Q: Can Oat Haus Granola Butter be used in smoothies? A: Yes, it can be added to smoothies for a creamy texture and nutty flavor. It enhances the nutritional profile with healthy fats and fiber.
• Q: Is Oat Haus Granola Butter gluten-free? A: Yes, it is gluten-free. The primary ingredient, oats, is sourced to ensure it is safe for those with gluten sensitivities.
• Q: What are the tasting notes of Oat Haus Granola Butter? A: The tasting notes are reminiscent of Oreos dunked in milk, providing a delightful flavor experience. It's perfect for those who enjoy sweet and creamy spreads.
• Q: Does Oat Haus Granola Butter contain added sugars? A: No, it does not contain added sugars. The sweetness comes from the natural flavor of the oats and other ingredients.
• Q: Is Oat Haus Granola Butter made in a nut-free facility? A: Yes, it is manufactured in a nut-free facility. This ensures the product is safe for individuals with nut allergies.