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Odense Marzipan
Marzipan is a candy dough with a high ratio of sugar to almonds. It's perfect for decorating your baked goods, whether you're making candy figurines (like the bear pictured on the box!), candies and bonbons, or covering a cake. You'll find this sweet, rich, flavorful candy dough adds a touch of whimsy and a delicious flavor to any occasion.
Marzipan is a candy dough with a high ratio of sugar to almonds. It's perfect for decorating your baked goods, whether you're making candy figurines (like the bear pictured on the box!), candies and bonbons, or covering a cake. You'll find this sweet, rich, flavorful candy dough adds a touch of whimsy and a delicious flavor to any occasion.
Frequently Asked Questions
- Q: What is Odense Marzipan and how is it used? A: Odense Marzipan is a sweet candy dough made primarily from sugar and almonds. It is commonly used for decorating baked goods, creating candy figurines, and covering cakes. With its rich flavor and smooth texture, it adds a whimsical touch to any dessert.
- Q: Is Odense Marzipan gluten-free? A: Yes, Odense Marzipan is gluten-free, making it a suitable choice for those with gluten sensitivities or celiac disease.
- Q: How should I store Odense Marzipan after opening? A: After opening, it is best to wrap Odense Marzipan tightly in plastic wrap or store it in an airtight container to prevent it from drying out. Store it in a cool, dry place away from direct sunlight.
- Q: Can I use Odense Marzipan for making candy figurines? A: Absolutely! Odense Marzipan is perfect for crafting candy figurines due to its pliable texture. You can easily mold it into various shapes and designs, making it ideal for special occasions and creative projects.
- Q: What are the dimensions and weight of the Odense Marzipan Roll package? A: Each Odense Marzipan Roll in the pack measures approximately 6.77 inches in length and 5.71 inches in width, with a total weight of 1.48 pounds for the pack of three 7 oz rolls.

