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O'Food Mala Cup Tteokbokki Pack Of 6, Numbing & Spicy Sichuan Pepper Flavor, Gluten-Free Korean Rice Cakes, Microwaveable & Inst

O'Food Mala Cup Tteokbokki Pack Of 6, Numbing & Spicy Sichuan Pepper Flavor, Gluten-Free Korean Rice Cakes, Microwaveable & Inst

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Regular price $32.49
Sale price $32.49 Regular price $46.41
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SKU

WBGROB0DWTF51KK

Vendor

OFood

Product Type

Chips & Crisps


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Description

Enjoy Koreas Favorite Snack In A Cup. Soft, Chewy Rice Cakes Paired With An Irresistibly Bold Sauce Make The Perfect Match. Ready In Under 3 Minutes, Just Heat, Sit Back, And Savor Every Bite Of Delicious Cup Tteokbokki.

Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.

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Frequently Asked Questions

  • Q: How do I prepare the O'Food Mala Cup Tteokbokki? A: To prepare the O'Food Mala Cup Tteokbokki, simply add water to the cup as directed, microwave it for a few minutes, and enjoy a spicy and numbing meal ready in under 3 minutes.
  • Q: Is the O'Food Mala Cup Tteokbokki gluten-free? A: Yes, this tteokbokki is gluten-free, making it a suitable option for those with gluten sensitivities or celiac disease.
  • Q: What makes O'Food Mala Cup Tteokbokki unique compared to other tteokbokki products? A: The O'Food Mala Cup Tteokbokki offers a unique blend of authentic Korean flavors infused with a numbing spice kick inspired by Sichuan cuisine, setting it apart from traditional tteokbokki.
  • Q: Can I customize the spice level of the O'Food Mala Cup Tteokbokki? A: While the spice level is designed to deliver a bold experience, you can adjust the heat by adding less sauce or pairing it with milder ingredients, if desired.
  • Q: How should I store the O'Food Mala Cup Tteokbokki after opening? A: Store any unopened packs in a cool, dry place. Once prepared, it's best to consume the tteokbokki immediately for the best taste and texture.
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