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View compareFrequently Asked Questions
- Q: What is Oil Based Food Coloring and how is it used? A: Oil Based Food Coloring is a food dye specially formulated for use with melted chocolate and other oily foods. It allows you to add vibrant colors to your baking, such as cupcakes, fondant, and icing, without altering the original taste. Simply add two to three drops to your melted chocolate for the desired color.
- Q: Is this food coloring safe for everyone? A: Yes, the Oil Based Food Coloring is dairy-free, nut-free, sugar-free, and gluten-free, making it suitable for a variety of dietary restrictions. Vegetarians can also use it with confidence, as it contains no animal-derived ingredients.
- Q: How many cupcakes can I decorate with one bottle? A: A single 20ml bottle of Oil Based Food Coloring can be used to decorate approximately 25 cupcakes, depending on the intensity of color desired and the amount used per cupcake.
- Q: Can I mix different colors of this food coloring? A: Absolutely! You can mix different colors of Oil Based Food Coloring to create custom shades. Start with a few drops of each color, mix them into your melted chocolate, and adjust as needed until you achieve your desired hue.
- Q: How do I ensure I get the right color shade with this food coloring? A: To achieve the right color shade, begin by adding one or two drops of Oil Based Food Coloring to your melted chocolate. Mix thoroughly, and if a darker color is desired, gradually add more drops until you reach the preferred shade. This allows for precise control over color intensity.