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Since 1939, OLD BAY Seasoning has spiced up seafood, chicken, snacks and other dishes. The world-famous crab boil seasoning combines several flavor notes to offer a savory and sweet taste with some spiciness, too, delivering an entirely unique taste reminiscent of the Chesapeake Bay and the chefs who cook there. OLD BAY Seasoning for seafood thoroughly blends 18 of the most versatile all-purpose herbs and spices, lending a genuine and distinct flavor to classic Chesapeake menu items and new creations. Get crackin' this crab season with OLD BAY Seafood Seasoning. Born on the Bay and loved in the USA, OLD BAY belongs to seafood — scallops, salmon, shrimp and crab — you name it. It's a match. You can also try mixing this classic, all-purpose seasoning with other spices or sprinkling it in breading to add that signature zesty kick to proteins like fried chicken. Mix with vegetables, add to dressings, sprinkle on fries — OLD BAY will spice up your dishes in just a few dashes. What will you do with OLD BAY crab boil seasoning? Try rimming bloody mary glasses with this sweet, spicy and savory blend for an extra kick. You can also dress up various kinds of fish or put on a new twist on classic snacks like popcorn. Introduce a little New England flair to anything on your menu with this 24-ounce container of OLD BAY seasoning. OLD BAY Seafood Seasoning has a wide range of potential applications in a professional kitchen. Thoughtfully sourced from a controlled global supply chain, McCormick OLD BAY Seasoning for Seafood features a delicious and balanced blend of premium spices. Save preparation time with a perfectly balanced spice blend that delivers consistent results every time. OLD BAY arrives ready to use in various chicken and seafood dishes and on vegetables, fries and snacks, with no preparation necessary. You can use the convenient spoon or shaker options on the lid to dispense as much or as little as you desire.
Frequently Asked Questions
- Q: What is the size of the OLD BAY Seasoning container? A: The OLD BAY Seasoning comes in a twenty-four ounce container. This size is designed for easy use in both home and professional kitchens.
- Q: What ingredients are in OLD BAY Seasoning? A: OLD BAY Seasoning contains a unique blend of eighteen spices and herbs. Key ingredients include red and black pepper, celery salt, and paprika.
- Q: Is OLD BAY Seasoning kosher? A: Yes, OLD BAY Seasoning is kosher. It also has no added monosodium glutamate, making it suitable for a variety of diets.
- Q: How do I use OLD BAY Seasoning? A: You can use OLD BAY Seasoning by sprinkling it on seafood, poultry, vegetables, and snacks. It enhances the flavor of dishes like fried chicken and popcorn.
- Q: Can I use OLD BAY on vegetables? A: Yes, OLD BAY is versatile and can be used on vegetables. It adds a zesty kick to roasted or steamed vegetables.
- Q: Is OLD BAY suitable for cooking seafood? A: Yes, OLD BAY is specifically designed for seafood. It enhances the flavor of crab, shrimp, scallops, and other seafood dishes.
- Q: How should I store OLD BAY Seasoning? A: Store OLD BAY Seasoning in a cool, dry place. Make sure to keep the lid tightly closed to maintain its freshness.
- Q: Does OLD BAY Seasoning have a shelf life? A: Yes, OLD BAY Seasoning has a long shelf life. For best quality, it is recommended to use it within two years of purchase.
- Q: Can OLD BAY Seasoning be used in dressings? A: Yes, you can mix OLD BAY Seasoning into dressings. It adds a unique savory flavor to salads and dips.
- Q: Is OLD BAY Seasoning safe for children? A: Yes, OLD BAY Seasoning is generally safe for children. However, it contains spices, so it should be used in moderation for younger kids.
- Q: How does OLD BAY compare to other seafood seasonings? A: OLD BAY is distinct for its unique blend of eighteen spices. It offers a balance of savory, sweet, and spicy flavors that many other seasonings do not.
- Q: Is OLD BAY Seasoning spicy? A: Yes, OLD BAY Seasoning has a mild spiciness. It combines sweet and savory flavors with a subtle kick, making it enjoyable for most palates.
- Q: What types of dishes can I make with OLD BAY? A: You can use OLD BAY in a variety of dishes, including crab boils, fried chicken, popcorn, and even rimming bloody mary glasses.
- Q: Can I return OLD BAY Seasoning if I don't like it? A: Yes, most retailers have return policies that allow you to return OLD BAY Seasoning if you are not satisfied. Check the specific store's return policy for details.
- Q: What if my OLD BAY Seasoning arrives damaged? A: If your OLD BAY Seasoning arrives damaged, contact the retailer for a replacement or refund. Most stores will assist with claims for damaged goods.

