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View compareOldsoul Chocolate Compound Buttons | Chocolate 8% Real Cocoa | Smooth Melting | Perfect For Baking & Desserts (2.0, White Chocol
Oldsoul Chocolate Compound Buttons | Chocolate 8% Real Cocoa | Smooth Melting | Perfect For Baking & Desserts (2.0, White Chocol
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Regular price
$28.74
Sale price
$28.74
Regular price
$41.06
Unit price
per
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SKU
WBGROB0DVJ68G54Vendor
MIXES OLDSOULProduct Type
Baking SpicesCouldn't load pickup availability
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Description
Description
These Milk Chocolate Compound Buttons With 8% Cocoa Deliver A Creamy, Rich Flavor Perfect For Desserts And Confections. Their Smooth And Milky Profile Enhances Cakes, Cookies, Pastries, And Candies, Making Them An Excellent Choice For Professional Chefs And Home Bakers Alike. Enjoy Authentic Milk Chocolate Taste In Every Bite. Easy To Melt And Temper Designed For Consistent Melting, These Buttons Avoid Clumping Or Burning, Ensuring Flawless Results Every Time. Ideal For Tempering, They Create A Glossy, Professional Finish For Enrobing, Molding, And Dipping. Whether Youre Crafting Desserts For A Bakery Or Experimenting In Your Kitchen, They Provide Perfect Results With Ease. Versatile And Reliable Made From Gmo-Free Ingredients, These Chocolate Buttons Offer Dependable Quality And Performance For Various Applications. Their Compact, Easy-To-Store Packaging Makes Them Convenient For High-Volume Production And Everyday Use. From Dipping Fruits To Piping Designs, Theyre A Reliable Choice For Any Creative Dessert.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Frequently Asked Questions
- Q: What makes OLDSOUL Chocolate Compound Buttons ideal for baking? A: OLDSOUL Chocolate Compound Buttons are designed specifically for baking, featuring an 8% cocoa content that provides a creamy, rich flavor. Their smooth melting properties ensure they blend seamlessly into cakes, cookies, and pastries, making them perfect for various dessert applications.
- Q: Can these chocolate buttons be used for tempering chocolate? A: Yes, these buttons are easy to melt and temper, allowing you to achieve a glossy, professional finish for molding and enrobing confections. Their consistent melting characteristics prevent clumping and burning, ensuring flawless results.
- Q: Are OLDSOUL Chocolate Compound Buttons suitable for high-volume production? A: Absolutely! These chocolate buttons are crafted from GMO-free ingredients and come in convenient, easy-to-store packaging, making them an excellent choice for high-volume production in bakeries and catering businesses.
- Q: What types of desserts can I create with these chocolate buttons? A: You can use OLDSOUL Chocolate Compound Buttons for a wide range of desserts, including cakes, cookies, pastries, and even for dipping fruits. Their versatility allows for endless creative possibilities in your baking projects.
- Q: Do these chocolate buttons have any special storage requirements? A: These buttons come in a specially designed zipped bag that prevents melting, ensuring easy storage and handling in any kitchen. It's best to keep them in a cool, dry place to maintain their quality.