You will not be allowed to compare more than 4 products at a time
View compareOlivenation Marash Chili Flakes, Crushed Hot Pepper For Authentic Turkish Flavor, Non-Gmo, Gluten Free, Kosher, Vegan - 32 Ounces
Olivenation Marash Chili Flakes, Crushed Hot Pepper For Authentic Turkish Flavor, Non-Gmo, Gluten Free, Kosher, Vegan - 32 Ounces
Hurry! Only left 10 in stock
Regular price
$60.94
Sale price
$60.94
Regular price
$87.06
Unit price
per
Shipping calculated at checkout.
SKU
WBGROB01M67Y55WVendor
OlivenationProduct Type
Cooking SpicesCouldn't load pickup availability
Guarantee safe and secure checkout
Description
Description
Marash Chili Flakes The Marash Chile Pepper is a dried Turkish pepper that is grown and named after the town of Maras,in southeastern Turkey. Sweet and citrusy aromas give way to notes of dried fruits and a heady-ness. This Marash chile flakes have less acidity than the Aleppo pepper, and are ground with salt to round out the complex deep, rich and earthy flavor. It is better when compared to other pre-ground peppers, because of their high moisture and oil content, which amplifies their earthy, musty flavor. Unlike traditional chile flakes, they remain slightly moist because of the way they are slowly sun-dried during the day and wrapped tightly at night to steep in their own moisture. The chile flakes are a reddish/orange and has a bright acidity, and are traditionally mixed with olive oil, lemon juice and salt to season chicken, lamb, goat and vegetables. Also wonderful in pasta, salad greens, rice, grilled beef and fish. Try mixing with olive oil and use as a dipping sauce for bread or a marinade for lamb, chicken and fish. A spoonful in a soup or sauce, or sprinkled over eggs, will add a subtle heat and fruity, pepper flavor.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Frequently Asked Questions
- Q: What are Marash chili flakes and how do they differ from other chili flakes? A: Marash chili flakes are a type of dried Turkish pepper that offers a unique flavor profile. They are sweeter and more citrusy compared to other chili flakes like Aleppo, and they have a complex, earthy taste due to their higher moisture and oil content. Unlike traditional chili flakes, Marash chili flakes are slightly moist because they are sun-dried during the day and wrapped at night to retain their moisture.
- Q: How can I use Marash chili flakes in my cooking? A: You can use Marash chili flakes in a variety of dishes. They are excellent for seasoning chicken, lamb, goat, and vegetables. You can mix them with olive oil, lemon juice, and salt for a flavorful marinade or dipping sauce. They also enhance the taste of pasta, salads, rice, grilled meats, and even eggs when sprinkled on top.
- Q: Are Marash chili flakes gluten-free and suitable for special diets? A: Yes, Marash chili flakes are gluten-free, non-GMO, kosher, and vegan, making them suitable for various dietary preferences and restrictions. They can be safely enjoyed by those who follow gluten-free, vegan, or kosher diets.
- Q: What is the best way to store Marash chili flakes to maintain their freshness? A: To maintain the freshness and flavor of Marash chili flakes, store them in an airtight container in a cool, dark place. Avoid exposure to heat and moisture to prevent clumping and loss of flavor. Proper storage will help preserve their unique aroma and taste for a longer period.
- Q: Can I substitute Marash chili flakes for other types of chili flakes or powders in recipes? A: Yes, you can substitute Marash chili flakes for other chili flakes or powders, but keep in mind that they have a milder and sweeter flavor profile. If a recipe calls for a spicier chili, you may need to adjust the quantity according to your heat preference.