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- Q: What are the health benefits of One Degree Organic Foods Sprouted Steel Cut Oats? A: One Degree Organic Foods Sprouted Steel Cut Oats are packed with essential nutrients such as fiber, antioxidants, zinc, calcium, iron, and potassium. The sprouting process enhances nutrient absorption, making it easier for your body to digest and benefit from these wholesome oats.
- Q: Are these oats gluten-free? A: Yes, One Degree Organic Foods Sprouted Steel Cut Oats are certified gluten free by Beyond Celiac. They are processed in a facility that ensures no gluten-containing ingredients come into contact with the oats.
- Q: How do I prepare One Degree Organic Foods Sprouted Steel Cut Oats? A: To prepare, simply combine one part oats with four parts water or milk in a pot. Bring to a boil, then reduce to a simmer and cook for about 20-30 minutes, stirring occasionally, until the oats reach your desired consistency.
- Q: What does it mean that the oats are non-GMO and glyphosate-free? A: Being non-GMO means that the oats are not genetically modified and are sourced from family farms committed to organic farming practices. Glyphosate-free certification indicates that the product has been tested and found to be free from glyphosate residues, ensuring a cleaner, safer product.
- Q: Can I use these oats in recipes other than oatmeal? A: Absolutely! One Degree Organic Foods Sprouted Steel Cut Oats can be used in various recipes, including granola, overnight oats, smoothies, and even baked goods like cookies and muffins, adding a nutritious boost to your meals.