You will not be allowed to compare more than 4 products at a time
View compareProduct Description
Enjoy your sweet moments with Organic Light Agave In The Raw, a sugar alternative made from the core of Mexicos blue agave plant. Hand-harvested and heated at a low temperature to bring out the pure, rich flavor, our organic agave nectar blends easily in beverages, makes a great topping and helps to moisten when baking. Sweeten your morning coffee, drizzle it on oatmeal or use it to top pancakes, salads and more. USDA Organic, Non-GMO Project Verified, kosher, vegan and low glycemic index. Were a sweetener family. Since we launched our iconic brown packets in 1970, weve been focused on one thing, and one thing only, scouring the globe to bring you the finest quality sweeteners that nature has to offer. From turbinado to honey, stevia to agave, we proudly stand as the leading go-to brand for anyone looking to naturally sweeten any moment.
Frequently Asked Questions
- Q: What is the size of the Organic Agave In The Raw Light Agave Nectar? A: The size is eighteen point five ounces. This makes it convenient for various uses, whether sweetening beverages or baking.
- Q: What are the main ingredients in this agave nectar? A: The main ingredient is one hundred percent raw blue agave nectar. It is sourced from the blue agave plant in Mexico and is free from pesticides and antibiotics.
- Q: Is this product organic? A: Yes, it is USDA Organic certified. This ensures that it meets strict standards for organic farming and production.
- Q: How can I use Organic Agave In The Raw in my recipes? A: You can use it to sweeten coffee, drizzle on oatmeal, or top pancakes. It's also great for baking and cooking due to its sweetening properties.
- Q: Is this agave nectar suitable for vegan diets? A: Yes, it is vegan-friendly. The product contains no animal-derived ingredients, making it suitable for those following a plant-based diet.
- Q: Can I use this agave nectar in smoothies? A: Yes, it is great for sweetening smoothies. Its ability to blend easily makes it a perfect addition to various beverages.
- Q: How should I store Organic Agave In The Raw? A: Store it in a cool, dry place away from direct sunlight. This helps maintain its quality and flavor.
- Q: What is the shelf life of this agave nectar? A: The shelf life is typically about two years when stored properly. Always check for any changes in color or scent before use.
- Q: Is this product gluten-free? A: Yes, it is gluten-free. This makes it safe for individuals with gluten sensitivities or celiac disease.
- Q: How does this agave nectar compare to regular sugar? A: Organic Light Agave In The Raw is about twenty-five percent sweeter than sugar. This means you can use less to achieve the same sweetness.
- Q: Is this agave nectar non-GMO? A: Yes, it is Non-GMO Project Verified. This certification ensures that the product is made without genetically modified organisms.
- Q: Can I bake with Organic Agave In The Raw? A: Yes, it can be used for baking. It helps to moisten baked goods and adds a rich sweetness.
- Q: Is there any artificial flavoring in this product? A: No, there are no artificial flavors or additives. The sweetness comes entirely from the natural agave nectar.
- Q: What is the glycemic index of this agave nectar? A: It has a low glycemic index. This makes it a suitable sweetener for those monitoring their blood sugar levels.
- Q: Can I use this agave nectar for topping salads? A: Yes, it's excellent for drizzling over salads. It adds a delicious sweetness that complements various ingredients.

