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View compareOrganic Black Lentils, 3 Pounds - Non-Gmo, Whole Dry Pulses, Raw, Sproutable, Kosher, Vegan, Bulk Legumes, Black Masoor Daal. Rich In Thiamin, Folate, Protein. Great For Stews, Curries, Tacos, Soups.
Organic Black Lentils, 3 Pounds - Non-Gmo, Whole Dry Pulses, Raw, Sproutable, Kosher, Vegan, Bulk Legumes, Black Masoor Daal. Rich In Thiamin, Folate, Protein. Great For Stews, Curries, Tacos, Soups.
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Regular price
$40.21
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$40.21
Regular price
$57.44
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SKU
WBGROB086D8TYCBVendor
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Canned Fruits & BeansCouldn't load pickup availability
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Description
Description
Organic Black Beluga Lentils - a plant of the Legume family. The birthplace of this plant is Canada. At the moment, it is grown in America and Asia.Cooking Black Lentils is rather easy because lentils do not require pre-soaking.The composition of black lentils includes a large number of nutrients. It is also very beneficial to eat lentils sprouts.Black lentils have a pleasant original and delicate taste. You can use lentils for cooking soups, stews, salads, side dishes, etc. In some countries, lentils are used to make desserts.There are a large number of vegetarian recipes using black lentils. For example, it is possible to cook delicious cutlets, sandwiches, and toppings for baking from it, etc.Keep lentils in paper boxes or cloth bags in a dark, cool place. Storage tanks must be airtight.
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Frequently Asked Questions
- Q: What are the health benefits of Organic Black Lentils? A: Organic Black Lentils are rich in essential nutrients, including protein, fiber, and B vitamins. They are a great plant-based protein source, making them ideal for vegans and vegetarians. Additionally, they are packed with folate and thiamin, which support overall health.
- Q: How do I cook Organic Black Lentils? A: Cooking Organic Black Lentils is simple and convenient as they do not require pre-soaking. Rinse them under cold water, then boil in water for about 20-30 minutes until tender. They retain their shape well, making them perfect for salads and light soups.
- Q: Can I use Organic Black Lentils in different recipes? A: Yes, Organic Black Lentils are versatile and can be used in various dishes such as soups, stews, salads, and even desserts. Their unique flavor and firm texture enhance many recipes, including vegan cutlets and toppings for baked goods.
- Q: What is the best way to store Organic Black Lentils? A: To maintain freshness, store Organic Black Lentils in a cool, dark place in airtight containers, such as paper boxes or cloth bags. This helps preserve their quality and extends their shelf life.
- Q: Are Organic Black Lentils gluten-free and suitable for a vegan diet? A: Yes, Organic Black Lentils are gluten-free and an excellent choice for a vegan diet. They provide a hearty and nutritious option for those looking to include plant-based proteins in their meals.