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Organic Brown Basmati Rice, 10 Pounds – Non-Gmo, Whole Grain, Long-Grain Rice Variety, Fragrant, Kosher, Vegan, Bulk. Less Starch Content. High In Dietary Fiber. Great For Making Stir-Fries, Curries

Organic Brown Basmati Rice, 10 Pounds – Non-Gmo, Whole Grain, Long-Grain Rice Variety, Fragrant, Kosher, Vegan, Bulk. Less Starch Content. High In Dietary Fiber. Great For Making Stir-Fries, Curries

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Regular price $57.33
Sale price $57.33 Regular price $81.90
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SKU: WBGROB06XSJBBTD
Brand: Food To Live
Product Type: Rice & Grains

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Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.


Product Description

What Is Brown Basmati Rice? Billions of people all over the world eat rice and quite a number of them does so daily as it’s a staple food for the entirety of Asia. There are many varieties of this grain and each of them has its own unique nutritional makeup and flavor. The versatility of it is increased further by the many uses of rice, which range from cooking to cosmetics. All in all, this grain is fantastic in all its forms, but brown basmati rice takes a special place among them due to the combination of its nutritional value and a unique flavor. This particular species has been cultivated for many centuries. There are mentions of it in the ancient Indian literature, and it’s safe to assume that it has been known to our ancestors from much earlier. Trading caravans brought basmati rice to the Middle East. It has become so loved there that now it’s one of the major ingredients used in many local dishes. Until today India and Pakistan remain the main producers of basmati rice. This encompasses both of its varieties, white and brown, which differ by the way the kernel is processed. The thing that makes brown basmati rice stand out among the other types of this grain is its elevated fiber content and a truly unique aroma. The latter is caused by the fact that it contains 12 times more the chemical that gives rice its natural smell as compared to most other species of its group.

Frequently Asked Questions

  • Q: What size is the Organic Brown Basmati Rice package? A: The package contains ten pounds of organic brown basmati rice. This size is ideal for bulk cooking and meal prep.
  • Q: Is this rice non-GMO? A: Yes, this rice is certified non-GMO. It is produced without genetically modified organisms, ensuring a natural product.
  • Q: What are the main ingredients in this product? A: The only ingredient is organic brown basmati rice. This purity ensures a wholesome and nutritious food choice.
  • Q: How should I cook Organic Brown Basmati Rice? A: To cook this rice, rinse it under cold water, then boil it with water in a two-to-one ratio. Simmer until tender for approximately forty minutes.
  • Q: Can I use this rice in stir-fries? A: Yes, organic brown basmati rice is great for stir-fries. Its unique flavor and texture complement a variety of vegetables and sauces.
  • Q: Is this product suitable for vegan diets? A: Yes, this rice is vegan. It contains no animal products, making it a perfect choice for plant-based diets.
  • Q: How should I store the rice for freshness? A: Store the rice in a cool, dry place in an airtight container. This will help maintain its freshness and prevent moisture.
  • Q: What is the shelf life of Organic Brown Basmati Rice? A: The shelf life is approximately two years if stored properly. Keeping it in a sealed container extends its freshness.
  • Q: Is there a specific way to wash the rice before cooking? A: Yes, it's recommended to rinse the rice under cold water until the water runs clear. This removes excess starch and enhances texture.
  • Q: What is the fiber content of this brown basmati rice? A: Organic brown basmati rice is high in dietary fiber. It contains significantly more fiber compared to white rice, promoting digestive health.
  • Q: How does brown basmati rice compare to white basmati rice? A: Brown basmati rice retains the bran and germ, making it more nutritious than white basmati rice. It has a nuttier flavor and chewier texture.
  • Q: Is this rice gluten-free? A: Yes, organic brown basmati rice is gluten-free. It is a safe grain option for individuals with gluten intolerance or celiac disease.
  • Q: Can I use this rice for making curries? A: Yes, this rice pairs wonderfully with curries. Its aromatic flavor complements rich, spicy dishes perfectly.
  • Q: Is the rice suitable for people with dietary restrictions? A: Yes, the rice is suitable for various dietary restrictions, including non-GMO, gluten-free, and vegan diets.
  • Q: What cooking methods can I use for this rice? A: You can boil, steam, or even use a rice cooker to prepare organic brown basmati rice. Each method yields fluffy grains.
  • Q: How does the aroma of brown basmati rice differ from other rice types? A: Brown basmati rice has a unique aroma due to its higher concentration of aromatic compounds. It is notably more fragrant than many other rice varieties.
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