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View compareOrganic Einkorn Berries (Farro Piccolo) (15 pounds)
Organic Einkorn Berries (Farro Piccolo) (15 pounds)
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Regular price
$113.27
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$113.27
Regular price
$161.81
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
We at Grand Teton Ancient Grains believe that many of the old ways are the best when it comes to our health and the planet. Satisfy your taste buds and enjoy recipes with your family and friends with freshly packaged farro grain organic variety direct from our family farm and mill! Nutrient-Dense Wheat One can only eat so much in a day, so preparing meals and snacks that will boost your immunity and strengthen your well-being is wise. Our einkorn whole grain wheat berries are packed with essential nutrients, and minerals your body always needs! Protein Phosphorus Vitamin B6 Potassium Antioxidants Amino Acids Take your pick from any of our available variants: 25 lbs, 48 lbs, and 5 lbs. Ready For Sprouting Our ancient grains einkorn berries are also ready for sprouting. Although we cant guarantee a sprout since its hull has been removed, we have sprouted these ourselves and noticed about a 40-60% germination rate. Many customers buy our einkorn berries to sprouted flour. Excellent All-Purpose Condiment A truly versatile and easy-to-use kitchen condiment, you can use this as a substitute grain rice, for milling, or simply as a whole grain condiment to complete the salad recipes in your einkorn cookbook, relish the goodness of an einkorn pasta, or take delight with every bite of your einkorn bread. Ancient Substitute for Modern Flour After fresh-milling your whole grain berries, you can bake bread, biscuits, muffins, cakes, and other baked goods with your einkorn flour. Our einkorn grains contain 30-50% more protein and are less starchy than modern wheat. Another name of our einkorn wheat is farro piccolo, the name it is also known by in Italy and some European countries. Naturally Grown, Responsibly Packaged We naturally grow and produce our own einkorn in our family farm and mill in Southeast Idaho. We also contract with other farmers in the northwest to grow our grain. We seal our einkorn wheat berries inside sturdy paper bags to maintain their freshness
Frequently Asked Questions
- Q: What are the ingredients in Grand Teton Einkorn Berries? A: Grand Teton Einkorn Berries are made from one hundred percent organic einkorn wheat. This ancient grain is known for its high nutritional value and digestibility.
- Q: What is the size of the package? A: The package contains fifteen pounds of einkorn wheat berries. This ample size is perfect for various culinary uses, including baking and sprouting.
- Q: Are there different sizes available? A: Yes, Grand Teton offers einkorn berries in multiple sizes: five pounds, twenty-five pounds, and forty-eight pounds. This variety caters to different needs and preferences.
- Q: How do I cook with einkorn berries? A: To cook einkorn berries, rinse them and simmer in water for approximately thirty to forty minutes. They can be used in salads, soups, or as a rice substitute.
- Q: Can I use einkorn berries for sprouting? A: Yes, einkorn berries can be sprouted. While germination rates can vary, expect around a forty to sixty percent success rate when sprouting these berries.
- Q: Is this product suitable for baking? A: Absolutely! Grand Teton Einkorn Berries can be milled into flour for baking. They are ideal for making bread, muffins, and other baked goods.
- Q: How should I store einkorn berries? A: Store einkorn berries in a cool, dry place, preferably in an airtight container. This will help maintain their freshness and nutritional value.
- Q: What is the shelf life of einkorn berries? A: When stored properly, einkorn berries can last for up to two years. It's best to check packaging for specific expiration dates.
- Q: Are einkorn berries gluten-free? A: No, einkorn berries are not gluten-free. They contain gluten, but the type of gluten in einkorn is often considered easier to digest for some individuals.
- Q: What makes einkorn wheat unique? A: Einkorn wheat is unique due to its ancient lineage, having only fourteen chromosomes. This makes it one of the most primitive wheat varieties available.
- Q: How does einkorn compare to modern wheat? A: Einkorn contains thirty to fifty percent more protein and is less starchy than modern wheat. This contributes to its nutritional superiority.
- Q: Can I use einkorn berries in a gluten-sensitive diet? A: Some individuals with gluten sensitivity may tolerate einkorn better than modern wheat. However, it's advisable to consult a healthcare professional before trying it.
- Q: Is Grand Teton Einkorn ethically sourced? A: Yes, Grand Teton Einkorn is ethically sourced from their family farm in Southeast Idaho and through contracts with other local farmers.
- Q: What are the health benefits of einkorn berries? A: Einkorn berries are rich in essential nutrients, including protein, phosphorus, vitamin B6, potassium, antioxidants, and amino acids that support overall health.
- Q: What recipes can I make with einkorn berries? A: You can use einkorn berries in various recipes, such as salads, pilafs, soups, and as a substitute grain in pasta and bread dishes.