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Kabusecha Is A Prestigious Japanese Green Tea It Combines The Green Flavour Of Sencha And The Sweetness Of Gyokuro This Shade-Grown Tea Is Deprived From Any Sunlight Just 7 To 8 Days Before The First Harvest Of Spring Through Exposure To Sunlight, Theanine Is Converted To Catechins Shading The Tea Bushes Before Plucking Helps To Retain A Large Amount Of Theanine Theanine Is A Sweet Component And It Has A Calming And Relaxing Effect In Contrast, Catechins Are A Bitter Component Pantenger Organic Kabusecha Is Organically Harvested In Kagoshima It Is A Blend Of Saemidori, Okumidori, Yabukita, Asanoka, Yukatamidori And Asatsuyu Cultivars The Result Is A Vegetable Flavour, Mild And Smooth With A Sweet And Umami Taste
Frequently Asked Questions
- Q: What is the size of the Organic Kabusecha tea package? A: The Organic Kabusecha tea package contains three ounces of loose leaf tea.
- Q: What type of tea is Organic Kabusecha? A: Organic Kabusecha is a shaded Japanese green tea, combining the flavors of Sencha and the sweetness of Gyokuro.
- Q: What cultivars are used in Pantenger Organic Kabusecha? A: Pantenger Organic Kabusecha includes a blend of Saemidori, Okumidori, Yabukita, Asanoka, Yukatamidori, and Asatsuyu cultivars.
- Q: How do I brew Organic Kabusecha tea? A: To brew Organic Kabusecha, steep one teaspoon of loose leaf tea in hot water at about one hundred sixty degrees Fahrenheit for two to three minutes.
- Q: Is Organic Kabusecha suitable for beginners? A: Yes, Organic Kabusecha is suitable for both beginners and experienced tea drinkers due to its smooth and mild flavor profile.
- Q: Can I use Organic Kabusecha for cold brewing? A: Yes, you can cold brew Organic Kabusecha by steeping the loose leaves in cold water for several hours in the refrigerator.
- Q: How should I store Organic Kabusecha tea? A: Store Organic Kabusecha in a cool, dry place, preferably in an airtight container to preserve its freshness and flavor.
- Q: What is the shelf life of Organic Kabusecha tea? A: Organic Kabusecha tea has a shelf life of approximately twelve to eighteen months when stored properly.
- Q: Is Organic Kabusecha safe for children? A: Yes, Organic Kabusecha is safe for children, as it is made from natural ingredients without harmful additives.
- Q: How does Organic Kabusecha compare to traditional green teas? A: Organic Kabusecha offers a unique flavor profile, combining the grassy notes of Sencha with the sweetness and umami of Gyokuro, setting it apart from traditional green teas.
- Q: What if I receive damaged Organic Kabusecha tea? A: If you receive damaged Organic Kabusecha tea, please contact customer support for assistance with returns or replacements.
- Q: Is there a return policy for Organic Kabusecha tea? A: Yes, there is a return policy for Organic Kabusecha tea; you can return unopened items within thirty days for a full refund.
- Q: Does Organic Kabusecha contain any allergens? A: No, Organic Kabusecha does not contain any common allergens. It is made from pure tea leaves.
- Q: How is Pantenger Organic Kabusecha harvested? A: Pantenger Organic Kabusecha is organically harvested in Kagoshima, ensuring high quality and sustainability.
- Q: Can I blend Organic Kabusecha with other teas? A: Yes, you can blend Organic Kabusecha with other teas to create unique flavor combinations, though it is best enjoyed on its own.

