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View compareOrganic Planet Organic Brown Rice Udon Noodles, Japanese Style Asian Pasta, Kosher, Vegan, 7 Oz
Organic Planet Organic Brown Rice Udon Noodles, Japanese Style Asian Pasta, Kosher, Vegan, 7 Oz
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Traditional Japanese Style Noodles Our Organic, Kosher Brown Rice Udon Noodles Are A Must-Have Kitchen Staple. This Thick, Round Asian Pasta Soaks Up Flavor More Readily Than Soba And Is Perfect In Noodle Dishes, Soup, And Stir Fry. About Organic Planet Organic Planet Products Are Distributed By Great Eastern Sun Trading Company. Headquartered In North Carolina, We'Ve Been Committed To Bringing Healthy Asian Foods To Consumers Like You For More Than 40 Years!
Frequently Asked Questions
- Q: What are the ingredients in Organic Planet Organic Brown Rice Udon Noodles? A: The ingredients include organic sifted wheat flour, organic whole wheat flour, organic brown rice flour, and sea salt. These noodles are made with a combination of wheat and rice flours.
- Q: How much do the Organic Planet Brown Rice Udon Noodles weigh? A: The noodles weigh seven ounces. This size makes them easy to incorporate into various dishes.
- Q: What are the dimensions of the package of these udon noodles? A: The package dimensions are three inches in length, one inch in width, and eight inches in height. This compact size is suitable for easy storage.
- Q: How do I prepare Organic Planet Brown Rice Udon Noodles? A: To prepare, simply boil the noodles in water for about five to seven minutes until tender. They can be added to soups, stir-fries, or salads.
- Q: Can I use these noodles for gluten-free recipes? A: No, these noodles are not gluten-free. They contain wheat flour, which is not suitable for those with gluten sensitivities.
- Q: What dishes can I make with brown rice udon noodles? A: You can use these noodles in various dishes like soups, stir-fries, and cold noodle salads. They pair well with different Asian flavors.
- Q: How should I store Organic Planet Brown Rice Udon Noodles? A: Store the noodles in a cool, dry place, away from direct sunlight. Once opened, keep them in an airtight container for freshness.
- Q: What is the shelf life of Organic Planet Udon Noodles? A: The shelf life is typically around one to two years if unopened. Always check the package for a specific expiration date.
- Q: Are these noodles vegan-friendly? A: Yes, Organic Planet Brown Rice Udon Noodles are vegan-friendly. They contain no animal-derived ingredients.
- Q: Are Organic Planet Brown Rice Udon Noodles kosher? A: Yes, these noodles are kosher certified. They adhere to kosher dietary laws.
- Q: How do these noodles compare to traditional wheat udon noodles? A: These brown rice udon noodles are made with both wheat and rice flours, making them slightly different in texture and flavor from traditional wheat udon.
- Q: Can I use these noodles for a gluten-free diet? A: No, these noodles are not suitable for a gluten-free diet due to the presence of wheat flour.
- Q: Are these noodles suitable for children? A: Yes, these noodles are suitable for children. They are a healthy and versatile option for family meals.
- Q: What makes Organic Planet noodles unique? A: These noodles are made from organic ingredients and are imported from Japan, ensuring authentic flavor and quality.
- Q: What should I do if the noodles arrive damaged? A: If your package arrives damaged, please contact customer support for assistance with returns or replacements.