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View compareOrganic Pure Vermont Maple Sugar - 5 oz Shaker Jar
Organic Pure Vermont Maple Sugar - 5 oz Shaker Jar
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Regular price
$13.52
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$13.52
Regular price
$19.31
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Our Maple Sugar is made only from our Pure Vermont Maple Syrup. Nothing else added, all natural. The process of making sugar involves taking finished maple syrup and boiling it down even further until it reaches about 256 degrees, then cooling and stirring as it crystallizes. After cooling we sift to remove larger granules. . Our maple syrup is processed in the traditional way in small batches with utmost attention to quality and purity. We strive to boil the sap the same day it is collected and we use stainless steel tanks, fittings, pans, and utensils to produce the purest tasting maple syrup available We manage our sugar maple forest for sustainability and conservation. Many of our trees are over 100 years old and we want to ensure they ll be around for another 100! This maple sugar is delicious and a healthy alternative to refined sugar and we are sure you will enjoy it.
Frequently Asked Questions
- Q: What is the size of the Organic Pure Vermont Maple Sugar? A: The Organic Pure Vermont Maple Sugar comes in a five ounce shaker jar. This compact size makes it easy to store and use in your kitchen.
- Q: What ingredients are in the maple sugar? A: The maple sugar is made solely from pure Vermont maple syrup. No other ingredients or additives are included, making it all natural.
- Q: How is the maple sugar processed? A: The maple sugar is processed by boiling finished maple syrup down to about two hundred fifty-six degrees. This results in a crystallized sugar after cooling and stirring.
- Q: How can I use Organic Pure Vermont Maple Sugar? A: You can use this maple sugar in coffee, tea, oatmeal, or for baking. Its versatility makes it a great alternative to refined sugar.
- Q: Is the maple sugar suitable for baking? A: Yes, the maple sugar is perfect for baking. It adds a unique flavor to your baked goods while being a healthier alternative to refined cane sugar.
- Q: Can I sprinkle this maple sugar on my food? A: Yes, you can sprinkle the maple sugar on various foods. It's delicious on oatmeal, yogurt, or even fresh fruit.
- Q: How should I store the maple sugar? A: Store the maple sugar in a cool, dry place. Keeping it in the shaker jar helps maintain its freshness and prevents moisture.
- Q: Does the maple sugar have a long shelf life? A: Yes, the maple sugar can last a long time if stored properly. Ensure it is kept in an airtight container to maintain its quality.
- Q: Is Organic Pure Vermont Maple Sugar safe for kids? A: Yes, it is safe for kids. The maple sugar is made from natural ingredients and is a healthier alternative to regular sugar.
- Q: What makes this maple sugar a healthier choice? A: This maple sugar is a healthier choice because it is made from pure maple syrup and contains no refined sugars or additives. It offers a more natural sweetness.
- Q: Is the maple sugar organic? A: Yes, the maple sugar is certified organic by the USDA. It meets strict organic farming standards.
- Q: What type of sugar is this compared to regular sugar? A: This maple sugar is a natural sweetener, unlike regular refined sugar. It retains minerals and nutrients from the maple syrup.
- Q: Can I use this maple sugar in beverages? A: Yes, you can use this maple sugar to sweeten beverages like coffee and tea. It dissolves easily and adds a rich flavor.
- Q: What is the brand of this maple sugar? A: The maple sugar is produced by Barred Woods, a brand known for its quality maple products.
- Q: How is this maple sugar sustainably sourced? A: The maple sugar is sourced from sustainably managed sugar maple forests. The trees are well cared for to ensure their longevity.