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Organic Royal Traditional Basmati Rice - 20 lb, Premium Quality, Aromatic, Gluten-Free, Ideal for Cooking and Meal Prep

Organic Royal Traditional Basmati Rice - 20 lb, Premium Quality, Aromatic, Gluten-Free, Ideal for Cooking and Meal Prep

Hurry! Only left 10 in stock

Regular price $54.36
Sale price $54.36 Regular price $77.66
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SKU

WBGROB08L5XSSYV

Vendor

Organic Royal

Product Type

Rice & Grains


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Description

Discover the Authentic Taste of Basmati Rice

Royal Basmati Rice is sourced directly from the pristine foothills of the Himalayan Mountains, ensuring an authentic experience with every grain. This extraordinary rice is a product of a harmonious blend of ideal climate, fertile soil, and pure spring water, resulting in a delicate-tasting grain that is a staple in any kitchen.

Why Choose Royal Basmati Rice?

Our Basmati rice is meticulously harvested by India’s most skilled farmers and is aged for a minimum of 12 months in temperature-controlled silos. This aging process is essential for achieving the perfect non-sticky texture and the fullest flavor, making it the ideal choice for a variety of recipes. Whether you are preparing a traditional Basmati rice dish or experimenting with modern culinary creations, this fluffy and delicious grain is sure to enhance your meals.

Cooking Made Easy

Enjoy the convenience of our simple, easy-to-follow cooking directions. Royal Basmati Rice can be prepared on the stovetop, in the microwave or oven, or in an electric rice cooker, making it a versatile addition to your pantry. No matter how you choose to cook it, you can count on consistent results that elevate your dining experience.

Key Features:

  • Product Type: Grocery
  • Item Package Dimension: 6.0 L X 5.0 W X 7.0 H
  • Item Package Quantity: 1
  • Country Of Origin: United States
  • Item Size: 20 Pound (Pack of 1)
  • Brand: Organic Royal

Elevate Your Culinary Creations

Royal Basmati Rice is not just a staple; it is a culinary delight that brings the essence of Indian cuisine into your home. Its unique aroma and fluffy texture make it perfect for a wide range of dishes, from biryanis and pilafs to simple side servings. Incorporate this rice into your meals and experience the authentic flavor that only Royal can provide.

Conclusion

Choose Royal Basmati Rice for a top-quality product that guarantees satisfaction with every bite. With its rich heritage and commitment to quality, you can trust that Royal Basmati Rice will bring the best of the Himalayas to your table. Enjoy the perfect blend of flavor, texture, and convenience with every meal.

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Frequently Asked Questions

  • Q: What is Organic Royal Traditional Basmati Rice and how is it different from regular rice? A: Organic Royal Traditional Basmati Rice is a premium variety of long-grain rice known for its unique aroma, nutty flavor, and fluffy texture. Grown in the Himalayan foothills, it undergoes a meticulous aging process that enhances its quality, making it distinct from regular rice varieties.
  • Q: How do I cook Organic Royal Traditional Basmati Rice? A: You can cook Organic Royal Traditional Basmati Rice using various methods. For stovetop cooking, rinse the rice, then combine 1 cup of rice with 1.5 cups of water. Bring it to a boil, then reduce to a simmer for about 15-20 minutes. Alternatively, you can use a microwave or an electric rice cooker following the manufacturer's instructions.
  • Q: Is Organic Royal Traditional Basmati Rice suitable for a gluten-free diet? A: Yes, Organic Royal Traditional Basmati Rice is naturally gluten-free, making it an excellent choice for individuals with gluten sensitivities or celiac disease.
  • Q: What are the storage recommendations for Organic Royal Traditional Basmati Rice? A: To maintain the quality of Organic Royal Traditional Basmati Rice, store it in a cool, dry place in an airtight container. This helps preserve its freshness and flavor for an extended period.
  • Q: Can I use Organic Royal Traditional Basmati Rice in different recipes? A: Absolutely! Organic Royal Traditional Basmati Rice is versatile and can be used in various dishes such as biryani, pilaf, stir-fries, and salads. Its delicate texture complements a wide range of flavors.
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