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View compareOrganic Soba Noodles, Made With Wheat & Buckwheat, Dried Asian Pasta, Quick Cooking, Non-Gmo, 8 Oz (1 Pack)
Organic Soba Noodles, Made With Wheat & Buckwheat, Dried Asian Pasta, Quick Cooking, Non-Gmo, 8 Oz (1 Pack)
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$13.56
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$13.56
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Organic Planet Asian-Style Noodles Bring The Authentic Taste Of Asia To Your Home. Our Noodles Are Produced With The Traditional Roll And Cut Method, Rather Than Extruded Like Most Pasta. Made From Heirloom Grains Grown In Mongolia For Centuries, Use Our Pasta Noodles In Hot Or Cold Dishes. Organic Planet Products Are Distributed By Great Eastern Sun Trading Co. We'Ve Been Committed To Bringing Healthy, Traditional Asian And Globally-Inspired Ingredients To America For More Than 40 Years. Enjoy The Taste Of Tradition With Our Organic, Traditionally Produced Asian Noodles. Thank You For Supporting Our Small Business. As A Certified Plastic Neutral Company, Your Purchase Of This Product Helps To Support Waste Management And Recycling Programs In Developing Countries, Providing Stable Employment For At-Risk Populations And Removing And Repurposing Thousands Of Pounds Of Plastic From The Environment Each Year.
Frequently Asked Questions
- Q: What are the main ingredients in Organic Soba Noodles? A: These noodles are made from a blend of buckwheat flour and heirloom wheat. They are organic and non-GMO.
- Q: How much does a pack of Organic Soba Noodles weigh? A: Each pack weighs eight ounces. This size is perfect for a variety of dishes.
- Q: What cooking method is used for these noodles? A: Organic Soba Noodles are produced using the traditional roll and cut method. This method preserves the noodle's texture and quality.
- Q: How do I cook Organic Soba Noodles? A: To cook these noodles, simply boil them in water for about four to five minutes. They are quick-cooking and versatile.
- Q: Can I use these noodles in cold dishes? A: Yes, Organic Soba Noodles are great for both hot and cold dishes. They work well in salads and stir-frys.
- Q: Is there a specific way to store these noodles? A: Store Organic Soba Noodles in a cool, dry place. Keep them sealed to maintain freshness.
- Q: Do Organic Soba Noodles contain any allergens? A: These noodles are made from wheat and buckwheat, which can be allergens for some individuals. Always check before consuming.
- Q: How should I serve Organic Soba Noodles? A: You can serve them in soups, stir-frys, or salads. They pair well with various sauces and toppings.
- Q: What is the shelf life of these noodles? A: Organic Soba Noodles typically have a shelf life of about 24 months. Check the package for specific expiration dates.
- Q: Are these noodles suitable for gluten-free diets? A: No, these noodles are made from wheat and buckwheat, which contain gluten. They are not gluten-free.
- Q: Can I substitute these noodles for traditional pasta? A: Yes, use Organic Soba Noodles as a substitute for traditional pasta in recipes. They offer a unique flavor and texture.
- Q: What should I do if the noodles arrive damaged? A: If your noodles arrive damaged, contact the seller for a replacement or refund. Keep the original packaging for reference.
- Q: Is there a return policy for Organic Soba Noodles? A: Yes, typically there is a return policy. Be sure to check the retailer's return guidelines for specifics.
- Q: How can I enhance the flavor of these noodles? A: Enhance the flavor by adding sauces, vegetables, or proteins. They absorb flavors well, making them versatile.
- Q: What is the protein content in one serving of these noodles? A: Each serving of Organic Soba Noodles contains nine grams of protein. This makes them a nutritious choice.