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View compareOrganic Valley Butter (Unsalted) - Organic, Pasture Raised, Non GMO - 4 Sticks - 16 oz
Organic Valley Butter (Unsalted) - Organic, Pasture Raised, Non GMO - 4 Sticks - 16 oz
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Regular price
$1.23
Sale price
$1.23
Regular price
$1.76
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per
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Sold by Groceryeshop, an authorized reseller.
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California Proposition 65 Warning
Some products sold on this website may expose you to chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
www.P65Warnings.ca.gov
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Organic Valley Organic Unsalted Butter is churned in small batches from pasture-raised cows cream, delivering a silky-smooth texture and clean, creamy flavor that lets your ingredients shine. With no added salt, its the butter of choice for baking precision and culinary flexibility. Ideal for recipes where flavor control matters-like flaky pie crusts, rich pastries, homemade sauces, or browned butter dishes-this unsalted organic butter is a pantry essential. From laminated doughs to buttered veggies, every stick starts on the pasture and ends in pure delight.
Frequently Asked Questions
- Q: What is the size of the Organic Valley Unsalted Butter package? A: The package contains one pound of butter, which is divided into four sticks, each being half a cup.
- Q: What ingredients are in Organic Valley Unsalted Butter? A: The butter is made from organic, pasture-raised sweet cream and contains no artificial additives or preservatives.
- Q: Is the butter gluten-free? A: Yes, Organic Valley Unsalted Butter is gluten-free, making it suitable for those with gluten sensitivities.
- Q: How do I use Organic Valley Unsalted Butter in recipes? A: You can use this butter for baking, cooking, or as a spread. It blends well into cookie dough, enhances the flavor of biscuits, and can be melted for drizzling.
- Q: Can I use this butter in savory dishes? A: Yes, you can melt Organic Valley Unsalted Butter for savory applications, such as drizzling over seafood or vegetables.
- Q: Is this butter suitable for vegans? A: No, Organic Valley Unsalted Butter is not suitable for vegans as it is made from dairy products.
- Q: How should I store Organic Valley Unsalted Butter? A: Store the butter in the refrigerator to maintain freshness for up to four months, or freeze it for up to one year.
- Q: What is the shelf life of this butter once opened? A: Once opened, Organic Valley Unsalted Butter can last up to four months in the refrigerator if kept properly wrapped.
- Q: How do I know if the butter has gone bad? A: Signs that the butter has spoiled include off odors, discoloration, or a change in texture. If in doubt, it's best to discard it.
- Q: Can I return Organic Valley Unsalted Butter if I don't like it? A: Yes, you can return the product if you are not satisfied, but be sure to check the seller's specific return policy.
- Q: What if the butter arrives damaged or melted? A: If the butter arrives damaged, contact the seller immediately to discuss return options or a refund.
- Q: Is Organic Valley Unsalted Butter made with hormones? A: No, this butter is made without the use of antibiotics, synthetic hormones, or GMOs.
- Q: Is this butter suitable for baking cookies? A: Yes, Organic Valley Unsalted Butter is ideal for baking cookies, providing a rich flavor and creamy texture.
- Q: How is Organic Valley Unsalted Butter different from salted butter? A: This butter is unsalted, allowing you to control the salt content in your recipes, while salted butter includes added salt for flavor.
- Q: What is the best way to measure butter for recipes? A: Each stick of Organic Valley Unsalted Butter is half a cup, making it easy to measure for your baking needs.