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View compareOrganic Valley Organic Feta Cheese Crumbles, 4 oz
Organic Valley Organic Feta Cheese Crumbles, 4 oz
Out of stock
Regular price
$1.23
Sale price
$1.23
Regular price
$1.76
Unit price
per
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Sold by Groceryeshop, an authorized reseller.
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Organic Valley Organic Feta Cheese Crumbles have a mild and slightly salty, tangy flavor that pairs well with any Greek dish. Made from the milk of pasture-raised cows for the freshest, purest taste, this crumbled feta cheese gives a flavorful punch to salads and pastas. Each serving contains 6 grams of protein for a nutritional boost. These convenient organic cheese crumbles are easy to pile high on homemade pizza, serve with olives and crackers on a cheese plate or add to Greek salads. For freshest flavor, we recommended enjoying this Organic Valley cheese within 3 to 5 days of opening.
Frequently Asked Questions
- Q: What is the size of Organic Valley Organic Feta Cheese Crumbles? A: The product weighs four ounces. This size is convenient for adding to various dishes without taking up much space.
- Q: What ingredients are in Organic Valley Organic Feta Cheese Crumbles? A: The main ingredients include organic feta cheese made from pasteurized organic cow's milk, salt, and cheese cultures. This ensures a rich, tangy flavor without artificial additives.
- Q: What is the nutritional content of Organic Valley Feta Cheese Crumbles? A: Each serving contains six grams of protein. This makes it a healthy addition to salads or pasta dishes.
- Q: How can I use Organic Valley Feta Cheese Crumbles? A: You can sprinkle the crumbles over salads or add them to pasta dishes. They're also great for homemade pizza or cheese plates.
- Q: Is Organic Valley Organic Feta Cheese Crumbles suitable for vegan diets? A: No, this product is made from cow's milk and is not suitable for vegans. It is a dairy product.
- Q: Can I use Organic Valley Feta Cheese in baking? A: Yes, you can use feta cheese crumbles in baking. They add a creamy, tangy flavor to savory baked dishes.
- Q: What is the best way to store Organic Valley Feta Cheese Crumbles? A: Keep the cheese in the refrigerator. For optimal freshness, consume within three to five days after opening.
- Q: Does Organic Valley Feta Cheese Crumbles contain preservatives? A: No, this cheese is USDA Certified Organic and does not contain artificial preservatives. It is made with natural ingredients.
- Q: How long can I keep Organic Valley Feta Cheese Crumbles after opening? A: You should consume it within three to five days after opening. Proper refrigeration helps maintain its quality.
- Q: Is Organic Valley Feta Cheese Crumbles gluten-free? A: Yes, this product is gluten-free. It is made from dairy ingredients without any gluten sources.
- Q: Can children eat Organic Valley Feta Cheese Crumbles? A: Yes, children can eat this cheese, but always supervise young children to prevent choking hazards. It is a nutritious option.
- Q: How does Organic Valley Feta Cheese Crumbles compare to regular feta cheese? A: Organic Valley Feta is made from milk of pasture-raised cows, offering a fresher taste. It is also USDA Certified Organic.
- Q: What flavors can I expect from Organic Valley Feta Cheese Crumbles? A: Expect a mild, slightly salty, and tangy flavor. This makes it a versatile ingredient for various dishes.
- Q: What if my Organic Valley Feta Cheese Crumbles arrive damaged? A: If your product arrives damaged, contact the retailer for a return or exchange. Most retailers have customer service policies for such issues.
- Q: Is there a return policy for Organic Valley Feta Cheese Crumbles? A: Return policies vary by retailer. Check with the specific store where you purchased the cheese for their return guidelines.