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OliveNation Vanilla Bean Paste Purée is made by combining vanilla bean seeds, premium Madagascar vanilla extract and other ingredients in a xanthan gum base to create a thick puree texture for easy mixing. It's an easy way to get the flavor, aroma, and flecks of vanilla beans into baked goods, sauces, and toppings without using vanilla beans or extract. We also find vanilla bean paste purée to be more economical than whole vanilla beans, as a little will go a long way for adding rich, creamy vanilla flavor to dishes and desserts. This flavoring delivers vanilla flavor to baked goods as well as sauces, toppings, and creamy desserts. Try it in frostings, cakes, cookies, ice cream, and more to add sweet, rich, vanilla taste and aroma for delicious flavor profiles.
Frequently Asked Questions
- Q: What ingredients are in the Organic Vanilla Bean Paste Purée? A: The Organic Vanilla Bean Paste Purée contains vanilla bean seeds, premium Madagascar vanilla extract, and xanthan gum. This combination creates a rich and thick puree for easy mixing.
- Q: How much does the Organic Vanilla Bean Paste Purée weigh? A: The Organic Vanilla Bean Paste Purée weighs eight ounces. This size is perfect for baking and adding flavor to various dishes.
- Q: Is the Organic Vanilla Bean Paste Purée gluten-free? A: Yes, the Organic Vanilla Bean Paste Purée is gluten-free. It is suitable for individuals with gluten sensitivities.
- Q: How do I use the Organic Vanilla Bean Paste Purée in baking? A: You can use the Organic Vanilla Bean Paste Purée as a direct substitute for vanilla extract. Add it to batters, frostings, and other recipes for enhanced vanilla flavor.
- Q: Can I use the Organic Vanilla Bean Paste Purée in ice cream? A: Yes, the Organic Vanilla Bean Paste Purée is ideal for ice cream. It adds a rich vanilla taste and flecks of real vanilla seeds.
- Q: Is the Organic Vanilla Bean Paste Purée suitable for vegan diets? A: Yes, the Organic Vanilla Bean Paste Purée is vegan-friendly. It contains no animal-derived ingredients.
- Q: How should I store the Organic Vanilla Bean Paste Purée? A: Store the Organic Vanilla Bean Paste Purée in a cool, dry place. Once opened, it is best kept in the refrigerator to maintain freshness.
- Q: What is the shelf life of the Organic Vanilla Bean Paste Purée? A: The Organic Vanilla Bean Paste Purée has a shelf life of approximately two years if unopened. Once opened, it is recommended to use it within six months.
- Q: Can I use Organic Vanilla Bean Paste Purée in savory dishes? A: Yes, you can use Organic Vanilla Bean Paste Purée in savory dishes. It can enhance sauces and glazes, providing a unique flavor twist.
- Q: Is the Organic Vanilla Bean Paste Purée non-GMO? A: Yes, the Organic Vanilla Bean Paste Purée is non-GMO. It is made from organic ingredients without genetically modified organisms.
- Q: How does the Organic Vanilla Bean Paste Purée compare to vanilla extract? A: The Organic Vanilla Bean Paste Purée offers a stronger flavor and aroma than vanilla extract. It also contains real vanilla bean seeds for added texture.
- Q: Is the Organic Vanilla Bean Paste Purée safe for children? A: Yes, the Organic Vanilla Bean Paste Purée is safe for children. It is made with food-safe ingredients suitable for all ages.
- Q: What is the best way to incorporate the Organic Vanilla Bean Paste Purée into desserts? A: The best way to incorporate Organic Vanilla Bean Paste Purée is by mixing it directly into batters or toppings. It blends smoothly for even flavor distribution.
- Q: Can I return the Organic Vanilla Bean Paste Purée if I'm not satisfied? A: Yes, you can return the Organic Vanilla Bean Paste Purée if you are not satisfied. Check the retailer’s return policy for details.
- Q: What should I do if my Organic Vanilla Bean Paste Purée arrives damaged? A: If your Organic Vanilla Bean Paste Purée arrives damaged, contact customer service for a replacement or refund. Be sure to keep all packaging materials.

