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Cinnamon Is Long Known For Its Incredible Flavor. It Is Used In Tea, Dairy Products, Desserts, Ice Creams, And Indian Curries. Our Cinnamon Is Imported From Sri Lanka Especially For Its Distinctive Aroma. Only Time Bit Would Suffice For A Whole Meal. We Do Not Use Any Artificial Flavors And All Our Spice Are Grown Organically.
Frequently Asked Questions
- Q: What are the ingredients in Organic Way True Ceylon Cinnamon Sticks? A: The product consists of one hundred percent pure Ceylon cinnamon sticks, sourced organically from Sri Lanka. No artificial flavors or additives are used.
- Q: How big is the package of cinnamon sticks? A: The package contains eight ounces of cinnamon sticks, which is approximately two hundred twenty-six grams. This size is ideal for various culinary uses.
- Q: Is this cinnamon gluten-free? A: Yes, Organic Way True Ceylon Cinnamon Sticks are gluten-free. They are suitable for individuals with gluten sensitivities or celiac disease.
- Q: How can I use Ceylon cinnamon sticks in my cooking? A: You can use these cinnamon sticks by infusing them in hot liquids, such as tea or milk, or adding them to curries and desserts. They add a rich, aromatic flavor.
- Q: Are these cinnamon sticks suitable for vegan diets? A: Yes, they are vegan-friendly. The cinnamon sticks contain no animal products and are certified organic.
- Q: Can I grind the cinnamon sticks to use in recipes? A: Yes, you can grind the cinnamon sticks to create ground cinnamon. Use a spice grinder or mortar and pestle for the best results.
- Q: How should I store the cinnamon sticks? A: Store the cinnamon sticks in a cool, dry place away from direct sunlight. Keeping them in an airtight container will help maintain freshness.
- Q: What is the shelf life of these cinnamon sticks? A: When stored properly, Organic Way True Ceylon Cinnamon Sticks can last for up to three years. Check for aroma and flavor quality before use.
- Q: Are these cinnamon sticks processed in a hygienic environment? A: Yes, the cinnamon sticks are processed in a hygienic environment to ensure quality and safety. They are also packaged in the USA.
- Q: Is this product certified organic? A: Yes, the cinnamon sticks are USDA certified organic. This certification ensures they meet strict organic farming standards.
- Q: Can I use these cinnamon sticks in baking? A: Yes, you can use them in baking to enhance the flavor of cookies, cakes, and breads. Infuse them in liquids for baking recipes.
- Q: What distinguishes Ceylon cinnamon from Cassia cinnamon? A: Ceylon cinnamon, also known as true cinnamon, has a sweeter and more delicate flavor compared to Cassia cinnamon, which is more pungent.
- Q: Are these cinnamon sticks Kosher certified? A: Yes, Organic Way True Ceylon Cinnamon Sticks are Kosher certified, making them suitable for those adhering to Kosher dietary laws.
- Q: What are the health benefits of Ceylon cinnamon? A: Ceylon cinnamon is known for its potential anti-inflammatory and antioxidant properties. It may also help regulate blood sugar levels.
- Q: What is the origin of these cinnamon sticks? A: The cinnamon sticks are sourced from Sri Lanka, renowned for producing high-quality Ceylon cinnamon with a distinctive aroma.

