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View compareOrganic West Coast Roast
Organic West Coast Roast
Sold by Groceryeshop, an authorized reseller.
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- Processing Time: 1–3 business days
- Tracking number sent via email once dispatched
- Orders over $250 require signature upon delivery. Taxes calculated at checkout.
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Returns accepted within 30 days of delivery.
Damaged or Defective Item
Free return shipping + replacement or full refund
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Free return shipping + replacement or full refund
Change of Mind
Return shipping at customer's expense · Item must be unused & in original packaging
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California Proposition 65 Warning
Some products sold on this website may expose you to chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
www.P65Warnings.ca.govGeneral Product Safety Advisory
Always read the product label, instructions, and safety warnings before use. Do not use damaged or modified products. Store products in appropriate conditions as specified by the manufacturer.
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.

Product Description
By far our darkest roast, West Coast is an homage to the late Alfred Peet, founder of Peet's Coffee and Tea. Legend has it that in the 60's and 70's when Alfred's brand was catching on, other roasters had a difficult time convincing their clients in the San Francisco Bay area that their coffees were high quality unless they were roasted dark like Peet's.
West Coast is a very rich, darkly roasted coffee with thick mouthfeel and an interplay of chocolate and roast-driven flavors. A favorite among our wholesale clients, West Coast is best enjoyed as a drip coffee or French press with a bit of cream.
All orders placed by 5am PST will roast and ship the same business day. All orders placed after 5am PST will roast and ship the following business day.
SPECIFICATIONS
ORIGIN // Guatemala
FARM + PRODUCER // Association of Special Coffee Producers of Huehuetenango (ASOPCE) | 450 members
REGION // Huehuetenango, Guatemala
PROCESS // Fully washed and dried in the sun
ALTITUDE // 1350-2050 masl
VARIETAL // Bourbon, Catuai, Caturra, Pache, and San Ramon
HARVEST // December-April
CERTIFICATIONS // Organic




