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Orgnisulmte Whole Black Garlic Bulbs - Fermented 90 Days, All Natural, 8.82 Oz - Black Garlic Cloves Made in Canada

Orgnisulmte Whole Black Garlic Bulbs - Fermented 90 Days, All Natural, 8.82 Oz - Black Garlic Cloves Made in Canada

Hurry! Only left 10 in stock

Regular price $19.98
Sale price $19.98 Regular price $28.54
SAVE 29%
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SKU

WBGROB093DWXGWN

Vendor

Orgnisulmte

Product Type

Canned Vegetables


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Description

Orgnisulmte Black Garlic - Whole Black Garlic Bulbs

Experience the unique flavor and numerous health benefits of Orgnisulmte Black Garlic. Made in Canada, our whole black garlic bulbs are meticulously fermented for a full 90 days to create a product that is not only delicious but also packed with nutrition. This 8.82 oz pack is perfect for those looking to enhance their culinary creations or simply enjoy a healthy snack.

Key Features:

  • Premium Quality: Orgnisulmte Black Garlic is cultivated in the fertile regions of Alberta, Canada. Our garlic is carefully selected, ensuring only the best seasonal garlic is used. Each bulb is hand-packed to maintain the highest quality from farm to table.
  • 100% Natural: Enjoy the pure essence of garlic with our black garlic cloves that are 100% naturally grown. Our product contains no chemicals, no sugar added, and no additives—just one simple ingredient: garlic.
  • Fermented for Full 90 Days: Unlike other garlic options, our black garlic undergoes a special fermentation process for a complete 90 days. This process results in a darker color, softer texture, and a distinctively sweet flavor that sets it apart from regular garlic.
  • Ready to Eat: Orgnisulmte Black Garlic cloves are a versatile addition to your diet. Whether you choose to snack on them directly, cook them into your favorite dishes, or incorporate them into your daily meals, they are ready to enjoy.
  • High in Antioxidants: Fermented black garlic is a powerhouse of nutrition, containing twice the antioxidant properties of fresh garlic. This makes it an excellent choice for those seeking to boost their health and wellbeing.

Adding Orgnisulmte Black Garlic to your diet not only elevates your dishes with a unique flavor but also contributes to a healthier lifestyle. Ideal for gourmet chefs, home cooks, and health enthusiasts alike, this black garlic is a must-have in your pantry.

Join the black garlic revolution and discover the delightful taste and health benefits of our premium black garlic. Perfect for enhancing sauces, marinades, and spreads, it brings a rich, savory depth to your culinary creations. Elevate your cooking and health with Orgnisulmte Black Garlic!

Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.

Reviews

Frequently Asked Questions

  • Q: What is black garlic and how is it made? A: Black garlic is fermented garlic that has been aged for 90 days, resulting in a sweeter taste and a softer texture. The fermentation process occurs under high heat, which transforms the garlic's color and flavor, making it a unique culinary ingredient.
  • Q: What are the health benefits of consuming black garlic? A: Black garlic is high in antioxidants, containing more beneficial compounds than fresh garlic. It supports immune health, has anti-inflammatory properties, and may improve cardiovascular health due to its enhanced antioxidant levels.
  • Q: How should I use whole black garlic cloves in my cooking? A: Whole black garlic cloves can be eaten raw as a snack, added to dishes for flavor, or incorporated into sauces and dressings. They pair well with a variety of cuisines and can enhance the taste of meats, vegetables, and grains.
  • Q: Is Orgnisulmte Black Garlic suitable for people with dietary restrictions? A: Yes, Orgnisulmte Black Garlic is 100% natural, with no added sugars, chemicals, or additives. It is suitable for vegan, gluten-free, and paleo diets, making it a versatile ingredient for various dietary preferences.
  • Q: How should I store black garlic to maintain its freshness? A: To maintain the freshness of black garlic, store it in a cool, dry place away from direct sunlight. Once opened, it's best to keep it in an airtight container in the refrigerator to prolong its shelf life.
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