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Family Tradition: The 150 Year Ortega Tradition All Started With Maria Conception Jacinta Dominguez Ortega, Or As We Like To Call Her, Mama. In The 1800S, Mama And Her Beloved Family Lived In A Small Three-Room Adobe Home In Ventura, California, Common To The Spanish Settlements Of The Time. Inside The Thick Adobe Walls, Mama Ortega Created A Loving Home For Her 13 Children (Yes, 13!) Centered Around Their Tiny Kitchen. With A Small Charcoal-Burning Stove, Mama Ortega Whipped Up Memorable Meals Her Family Loved With Homegrown, Handpicked And Handmade Ingredients.
Frequently Asked Questions
- Q: What are Ortega Taco Shells made of? A: Ortega Taco Shells are made from blue corn. They are gluten-free, cholesterol-free, and certified kosher.
- Q: How many taco shells are in a pack? A: There are ten taco shells in each pack of Ortega Taco Shells. This is perfect for family meals or gatherings.
- Q: What is the size of Ortega Taco Shells packaging? A: The packaging contains a single pack with ten count taco shells. They are ready to eat straight from the box.
- Q: How do I use Ortega Taco Shells? A: Simply fill the taco shells with your favorite ingredients. They are crispy and ready to enjoy with various fillings.
- Q: Can I bake Ortega Taco Shells? A: Yes, you can bake Ortega Taco Shells to enhance their crispiness. Preheat your oven and follow standard baking instructions.
- Q: Are Ortega Taco Shells suitable for kids? A: Yes, Ortega Taco Shells are suitable for kids. They are easy to fill and make for a fun meal option.
- Q: How should I store Ortega Taco Shells? A: Store Ortega Taco Shells in a cool, dry place. After opening, it’s best to keep them in an airtight container.
- Q: What is the shelf life of Ortega Taco Shells? A: Ortega Taco Shells typically have a long shelf life. Always check the expiration date on the packaging for guidance.
- Q: Are Ortega Taco Shells safe for those with gluten allergies? A: Yes, Ortega Taco Shells are gluten-free, making them safe for individuals with gluten allergies.
- Q: Can I use Ortega Taco Shells for a gluten-free diet? A: Yes, Ortega Taco Shells are an excellent choice for a gluten-free diet. They are made from blue corn without gluten.
- Q: How do Ortega Taco Shells compare to traditional taco shells? A: Ortega Taco Shells offer a unique blue corn flavor compared to traditional yellow corn shells. They are also gluten-free.
- Q: Can I find Ortega Taco Shells in different colors? A: Ortega primarily offers blue corn taco shells. This unique color adds a fun twist to your meals.
- Q: What if my Ortega Taco Shells arrive damaged? A: If your Ortega Taco Shells arrive damaged, contact the retailer for a replacement or refund according to their policy.
- Q: Is there a return policy for Ortega Taco Shells? A: Yes, most retailers have a return policy for food items. Check with the specific store for details.
- Q: What should I do if I have an allergic reaction to Ortega Taco Shells? A: If you have an allergic reaction, seek medical attention immediately. Always check the ingredients for potential allergens.

