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View compareOtafuku Okonomiyaki Flour For Japanese Okonomiyaki Pancakes, 12 Servings, 15.9 Oz (1 Lb)
Otafuku Okonomiyaki Flour For Japanese Okonomiyaki Pancakes, 12 Servings, 15.9 Oz (1 Lb)
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$16.04
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Otafuku's okonomiyaki flour is the primary ingredient needed to make authentic, Osaka style okonomiyaki Japanese pancakes in the comfort of your own home | Okonomiyaki is a Japanese savory pancake containing a variety of ingredients in a flour-based batter; it is an example of konamono; the name is derived from the word okonomi, meaning "how you like" or "what you like", and yaki meaning "cooked" | Otafuku's okonomiyaki flour is made with only the finest ingredients and is made without artificial colors, preservatives, saturated and trans fats | Easy to follow okonomiyaki recipe can be found directly on the bag of flour, giving you the tools to host your own Japanese style okonomiyaki party with your friends and family | Your order includes one, 1 pound bag of flour which makes approximately 10 to 12 servings of okonomiyaki and is made in Los Angeles, California
Frequently Asked Questions
- Q: What is the size of the Otafuku Okonomiyaki Flour package? A: The package contains fifteen point nine ounces of flour, which is equivalent to one pound.
- Q: What ingredients are in Otafuku Okonomiyaki Flour? A: Otafuku Okonomiyaki Flour is made with high-quality ingredients and does not contain artificial colors or preservatives.
- Q: Is the Otafuku Okonomiyaki Flour gluten-free? A: No, the flour is not gluten-free, as it is made from wheat flour, which contains gluten.
- Q: How do I use Otafuku Okonomiyaki Flour to make pancakes? A: To make pancakes, simply follow the easy recipe provided on the bag, which guides you step-by-step in preparation.
- Q: How many servings does one bag of Otafuku Okonomiyaki Flour make? A: One bag makes approximately ten to twelve servings of okonomiyaki pancakes.
- Q: Can I use Otafuku Okonomiyaki Flour for other recipes? A: Yes, it can be used in various recipes that require a savory pancake batter, making it versatile in the kitchen.
- Q: How should I store Otafuku Okonomiyaki Flour? A: Store the flour in a cool, dry place, tightly sealed to maintain freshness and prevent moisture.
- Q: What is the shelf life of Otafuku Okonomiyaki Flour? A: The shelf life is typically around one year when stored properly in a cool, dry environment.
- Q: Is Otafuku Okonomiyaki Flour safe for children? A: Yes, it is safe for children, but adult supervision is recommended when cooking.
- Q: What makes Otafuku Okonomiyaki Flour different from regular flour? A: It is specifically formulated for making okonomiyaki pancakes, providing a unique texture and flavor that regular flour does not offer.
- Q: Is there a specific cooking method for okonomiyaki pancakes? A: Yes, okonomiyaki pancakes are typically cooked on a griddle or in a frying pan, allowing for even cooking.
- Q: Can I find a recipe on the package? A: Yes, an easy-to-follow okonomiyaki recipe is printed directly on the bag for your convenience.
- Q: Is Otafuku Okonomiyaki Flour made in the USA? A: Yes, the flour is made in Los Angeles, California.
- Q: Are there any preservatives in Otafuku Okonomiyaki Flour? A: No, Otafuku Okonomiyaki Flour is made without artificial preservatives, ensuring a natural product.
- Q: Can I add other ingredients to the pancake mix? A: Yes, you can customize your okonomiyaki by adding various ingredients like vegetables, seafood, or meats to the batter.