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View compareFrequently Asked Questions
- Q: What are the main ingredients in Otis Spunkmeyer Butter Sugar Cookie Dough? A: Otis Spunkmeyer Butter Sugar Cookie Dough is made with high-quality ingredients, ensuring a delicious taste. It is Kosher Dairy and contains no high fructose corn syrup, making it a great choice for those looking for quality cookie dough.
- Q: How many cookies can I expect to make with a pack of 240? A: With a pack of 240, you can expect to create a large batch of cookies, perfect for bake sales, parties, or family gatherings. Each 1.33 oz portion is designed to yield consistent, delightful cookies.
- Q: Can I customize the cookies made from this dough? A: Yes! The Butter Sugar Cookie Dough is versatile and can be shaped, iced, or decorated to create unique cookie designs. Your imagination is the only limit when it comes to customizing your baked treats.
- Q: How should I store the frozen cookie dough? A: To maintain freshness, store the Otis Spunkmeyer Butter Sugar Cookie Dough in the freezer until you are ready to bake. Once opened, keep any unused dough tightly sealed and frozen for best results.
- Q: Is Otis Spunkmeyer Butter Sugar Cookie Dough suitable for special dietary needs? A: This cookie dough is Kosher Dairy and does not contain high fructose corn syrup, making it suitable for various dietary preferences. However, always check the packaging for specific allergen information.