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[Ottogi] Jin Ramen, Mild Flavor - Korean Instant Ramen Noodle, Best Tasting Soup Traditional Instant Ramen (120G) -18 Pack

[Ottogi] Jin Ramen, Mild Flavor - Korean Instant Ramen Noodle, Best Tasting Soup Traditional Instant Ramen (120G) -18 Pack

Hurry! Only left 10 in stock

Regular price $32.49
Sale price $32.49 Regular price $46.41
SAVE 29%
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SKU

WBGROB005RU9JHI

Vendor

Ottogi

Product Type

Pasta & Noodles


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Description

Ottogi America, Inc. was established in Los Angeles, California in May 2005 and has grown rapidly in US market with the exclusive knowledge and experience of Korean foods. The top priority of our mission is serving America with a diversity of high qualified Korean food products, such as Ottogi brands which have been proven their #1 marketability and popularity from many other countries in Asia and Eastern Europe. As the sole distributor of Ottogi Co. Ltd. in America, we continuously bring the last 50 years of Korean food history along with our mission into US and Canadian markets.

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Frequently Asked Questions

  • Q: What is the flavor profile of Ottogi Jin Ramen, Mild Flavor? A: Ottogi Jin Ramen, Mild Flavor offers a rich and savory broth that is less spicy, making it a perfect choice for those who prefer a milder taste without compromising on the authentic Korean noodle experience.
  • Q: How do I prepare Ottogi Jin Ramen? A: To prepare Ottogi Jin Ramen, bring 550ml of water to a boil, add the noodle block, and cook for 4-5 minutes. Stir in the included seasoning packet and enjoy your delicious bowl of ramen.
  • Q: Is Ottogi Jin Ramen suitable for vegetarians? A: Ottogi Jin Ramen contains meat-based flavoring, so it is not suitable for vegetarians. Please check the ingredient list if you have dietary restrictions.
  • Q: How many servings are in an 18-pack of Ottogi Jin Ramen? A: An 18-pack of Ottogi Jin Ramen contains 18 individual 120g servings, making it ideal for stocking up or sharing with family and friends.
  • Q: What are the storage instructions for Ottogi Jin Ramen? A: Store Ottogi Jin Ramen in a cool, dry place. Once cooked, any leftovers should be refrigerated and consumed within a day for the best taste.
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