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View compareFrequently Asked Questions
- Q: What makes Ox & Palm Corned Beef Flavored unique compared to other brands? A: Ox & Palm Corned Beef Flavored stands out due to its grass-fed premium Australian Angus beef, which is chunkier and juicier than many competitors. It is also free from extenders, MSG, artificial flavors, colors, added hormones, and antibiotics, ensuring a high-quality product.
- Q: How should I use Ox & Palm Corned Beef Flavored in my meals? A: This corned beef can be used in a variety of dishes, such as sandwiches, salads, or casseroles. Its chili and garlic flavor adds a delicious twist, making it perfect for quick meals or gourmet recipes.
- Q: Is Ox & Palm Corned Beef Flavored safe for everyone to eat? A: Yes, Ox & Palm Corned Beef is certified HACCP/SQF and USDA certified, ensuring it meets high safety standards. However, individuals with specific dietary restrictions should check the ingredients for compatibility.
- Q: What is the shelf life of Ox & Palm Corned Beef Flavored once opened? A: Once opened, Ox & Palm Corned Beef Flavored should be consumed within 3-5 days if stored in the refrigerator to maintain its quality and flavor.
- Q: Where can I buy Ox & Palm Corned Beef Flavored? A: Ox & Palm Corned Beef Flavored is available at various grocery stores and online retailers. Check local listings or e-commerce platforms to find the best options for purchase.