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View compareOx & Palm Corned Beef Original Chunky Style Tapered Can, 11.5 Ounce (Pack Of 12)
Ox & Palm Corned Beef Original Chunky Style Tapered Can, 11.5 Ounce (Pack Of 12)
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Regular price
$96.28
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$96.28
Regular price
$137.54
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Polar has teamed up with Kraft Heinz Asian Pacific division to bring you great quality corned beef. Our corned beef is made from high quality grass fed Australian Angus Beef. It’s juicer and chunkier than other corned beef on the market and does not contain any added hormones or antibiotics. It’s also HACCP, & USDA Certified. It’s great with corned beef Hash, grilled cheese, over pasta, in your sandwich, with eggs, and so much more.
Frequently Asked Questions
- Q: What are the ingredients in Ox & Palm Corned Beef? A: The ingredients are cooked beef, water, salt, and sodium nitrate. This product does not contain extenders, MSG, artificial flavors, colors, added hormones, or antibiotics.
- Q: How much does each can of Ox & Palm Corned Beef weigh? A: Each can weighs eleven point five ounces. This is part of a pack that contains twelve cans.
- Q: Is Ox & Palm Corned Beef gluten-free? A: Yes, Ox & Palm Corned Beef is gluten-free. It contains no gluten-containing ingredients.
- Q: How do I use Ox & Palm Corned Beef in recipes? A: You can use it in various dishes like corned beef hash, grilled cheese, or pasta. It's versatile and can also be added to sandwiches or served with eggs.
- Q: Can I eat Ox & Palm Corned Beef straight from the can? A: Yes, you can eat it straight from the can. It is fully cooked and ready to eat.
- Q: What is the best way to cook Ox & Palm Corned Beef? A: The best way is to heat it gently in a skillet or microwave. You can also add it to cooked dishes for added flavor.
- Q: How should I store Ox & Palm Corned Beef after opening? A: Once opened, store it in the refrigerator in a sealed container. Consume within three to five days for best quality.
- Q: What is the shelf life of Ox & Palm Corned Beef? A: The shelf life is typically two to three years when unopened. Always check the expiration date on the can.
- Q: Is Ox & Palm Corned Beef safe for pregnant women? A: Yes, it is safe for pregnant women in moderation. However, consult a healthcare provider for personalized advice.
- Q: How does Ox & Palm Corned Beef compare to other brands? A: Ox & Palm is chunkier and juicier than many other brands. It uses high-quality grass-fed Australian Angus beef.
- Q: Is Ox & Palm Corned Beef suitable for a low-carb diet? A: Yes, it is suitable for a low-carb diet. It contains no added sugars or carbohydrates.
- Q: What makes Ox & Palm Corned Beef unique? A: It is made from premium grass-fed beef without added hormones or antibiotics. It also has a chunkier texture.
- Q: Can Ox & Palm Corned Beef be frozen? A: Yes, you can freeze it for later use. Ensure it is well-sealed to prevent freezer burn.
- Q: What certifications does Ox & Palm Corned Beef have? A: It is HACCP, USDA certified, and SQF (Aust) certified, ensuring high-quality standards.
- Q: Is Ox & Palm Corned Beef suitable for children? A: Yes, it is suitable for children. Ensure it's served in appropriate portions.