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Experience Layers Of Nourishing Flavor With Pacific Foods Low Sodium Organic Free Range Chicken Broth. We Slow-Simmer Organic Free-Range Chicken With Just The Right Amount Of Seasonings For A Savory Organic Chicken Broth Without All The Sodium. Sip A Cup Of Warm Low Sodium Broth Instead Of Coffee Or Tea For A Delicious, Satisfying Addition To Your Everyday Low Fat Routine. Just Pour, Heat And Enjoy! For An Even Better Sipping Experience, Add A Slice Of Lemon, Ginger Or Some Fresh Herbs To Your Broth. Our Usda Certified Organic Broth Is Made From Non-Gmo Ingredients And Is Gluten Free And Fat Free. It May Also Be Suitable For Keto Diets. Each 1-Cup Serving Of Pacific Foods Organic Broth Contains 1 Gram Of Carbs And 10 Calories. One 48 Oz Recyclable Carton Contains Roughly 6 Servings. In Addition To Drinking It As A Traditional Sipping Broth, You Can Use This Broth In Any Recipe That Calls For Chicken Stock, Organic Bone Broth Or Water, Such As Homemade Soups. Try It As A Soup Base Or To Cook Grains, Potatoes And Veggies.
Frequently Asked Questions
- Q: What ingredients are in Pacific Foods Low Sodium Organic Free Range Chicken Broth? A: The broth is made from organic free-range chicken, filtered water, and a blend of seasonings. It contains non-GMO ingredients and is gluten-free.
- Q: How big is the carton of Pacific Foods chicken broth? A: The carton contains forty-eight ounces of chicken broth. This size is approximately six servings.
- Q: Is Pacific Foods chicken broth organic? A: Yes, it is USDA Certified Organic. The broth is made with organic ingredients and free from artificial additives.
- Q: How do I use Pacific Foods chicken broth? A: You can drink it as a warm sipping broth or use it as a base for soups and other recipes. Simply pour and heat to enjoy.
- Q: Can I use this broth in recipes? A: Yes, it’s perfect for soups, cooking grains, or as a substitute for water in various dishes. It enhances flavor without added sodium.
- Q: Is this broth suitable for a keto diet? A: Yes, it may be suitable for keto diets. Each one-cup serving contains only one gram of carbohydrates.
- Q: How should I store the broth after opening? A: Once opened, it should be refrigerated and consumed within seven days. Always keep it sealed to maintain freshness.
- Q: What is the shelf life of Pacific Foods chicken broth? A: Unopened, it can last up to two years. Always check the expiration date on the carton for safety.
- Q: Is there any gluten in this chicken broth? A: No, Pacific Foods Low Sodium Organic Free Range Chicken Broth is gluten-free. It is made from ingredients that do not contain gluten.
- Q: Can children drink this broth? A: Yes, it is safe for children. However, always supervise young children while consuming hot liquids.
- Q: What is the sodium content in this broth? A: It is low in sodium, designed for those who are sodium-sensitive. Specific sodium content may vary, so check the nutrition label.
- Q: How can I enhance the flavor of the broth? A: You can enhance the broth by adding fresh herbs, a slice of lemon, or ginger. These additions provide extra flavor and freshness.
- Q: Is this broth made from non-GMO ingredients? A: Yes, it is made from non-GMO ingredients. Pacific Foods prioritizes organic and non-GMO sourcing.
- Q: How do I know if the broth has gone bad? A: If the broth has an off smell, discoloration, or unusual texture, it’s best to discard it. Always follow storage guidelines.
- Q: Can I freeze the broth for later use? A: Yes, you can freeze the broth. Ensure it is in an airtight container to prevent freezer burn and maintain quality.

