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Paldo Fun & Yum Gomtang Ramen 20-Pack, 4.05 Ounce (Pack Of 20)

Paldo Fun & Yum Gomtang Ramen 20-Pack, 4.05 Ounce (Pack Of 20)

Hurry! Only left 10 in stock

Regular price $42.43
Sale price $42.43 Regular price $60.61
SAVE 29%
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SKU

WBGROB00IZRPH44

Product Type

Pasta & Noodles


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Description

Korean Style Beef Noodle Soup With A Milky Colored Broth. Gomtang Is A Korean Noodle Soup Which Is Made Using Various Beef Parts And The Bones Is Used To Make The Soup Base. Ingredients Noodle: Wheat Flour, Palm Oil, Potato Starch, Onion Paste, Rice Powder, Salt. Soup Base: Salt, Monosodium Glutamate, Glucose, Red Pepper, Garlic Powder, Onion Powder, Onion Flake, Water. Specification: 4.05 Oz Each

Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.

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Frequently Asked Questions

  • Q: What are the main ingredients in PALDO FUN & YUM Gomtang Ramen? A: PALDO FUN & YUM Gomtang Ramen features Korean style noodles made with a beef soup base, delivering a rich and savory flavor. The noodles are designed to be both satisfying and delicious.
  • Q: How many servings are included in the 20-pack of Gomtang Ramen? A: The 20-pack of PALDO FUN & YUM Gomtang Ramen contains 20 individual servings, providing a convenient option for families or ramen enthusiasts looking to stock up.
  • Q: Is the Gomtang Ramen suitable for vegetarian diets? A: No, PALDO FUN & YUM Gomtang Ramen is not suitable for vegetarian diets as it contains a beef soup base, which includes animal products.
  • Q: How do you prepare PALDO FUN & YUM Gomtang Ramen? A: To prepare PALDO FUN & YUM Gomtang Ramen, boil water, add the noodles, and cook for about 5 minutes. Then, add the seasoning packet, stir well, and enjoy your warm bowl of ramen.
  • Q: Where is PALDO FUN & YUM Gomtang Ramen made? A: PALDO FUN & YUM Gomtang Ramen is proudly made in Korea, ensuring authentic flavors and quality that are characteristic of Korean noodle soups.
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