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Enjoy biscuits and scones anytime you want them! With two simple ingredients added to this mix, you can make delicious sweet or savory biscuits, and tender scones for breakfast, lunch or dinner. Serve them with everything from butter and honey, to gravy. No eggs needed!
I tried Pamela's gluten-free biscuit and scone mix for a brunch with friends, and it was a hit! The texture was spot on, and they rose beautifully in the oven. Just add a bit of milk and egg, and they’re ready to go!
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David Chang
Good Mix, But Not as Fluffy
I found the Pamela's biscuit mix to be decent, but they didn't turn out as fluffy as I expected. Maybe I didn't mix it right? They still tasted nice, especially with some jam, but I wanted that perfect scone experience.
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Liam O'Sullivan
Mixed Experience on First Try
Tried Pamela's scone mix for the first time, but the packaging was a bit dented when it arrived. The mix itself was good, but it needed a bit more flavor. I think I’ll try adding some herbs next time to spice it up.
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Aisha Patel
Perfect for Gluten-Free Baking!
I love using Pamela's scone mix! It’s super easy to prepare, and the biscuits turn out soft and flavorful. I’ve made them a few times, and they always disappear fast. Definitely keeps my gluten-free family happy!
