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View comparePapa Vince Whole Wheat Spaghetti Noodles - Made In Italy, Non-Enriched, No Folic Acid - Organic Ancient Grain Pasta, Non-Gmo, Ar
Papa Vince Whole Wheat Spaghetti Noodles - Made In Italy, Non-Enriched, No Folic Acid - Organic Ancient Grain Pasta, Non-Gmo, Ar
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Regular price
$47.46
Sale price
$47.46
Regular price
$67.80
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SKU
WBGROB0F15L28XRVendor
Papa VinceProduct Type
Pasta & NoodlesCouldn't load pickup availability
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Description
Description
Experience The Rich Flavor And Perfect Texture Of Papa Vince Whole Wheat Spaghetti Noodles, Made From 100% Non-Gmo Ancient Grains Grown In Sicily. Crafted Using Traditional Bronze Die-Cutting And Traditional Slow Drying, Our Pasta Locks In Flavor While Maintaining A Firm, Satisfying Bite. Unlike Conventional Pasta, Our Spaghetti Is Non-Enriched, Free From Folic Acid, And Never Fortified, Making It A Healthier Choice For Clean Eating. Rich In Fiber And Protein, Promoting Enhanced Digestion And Lasting Energy. The Spaghettis Slightly Coarse Surface Allows Sauces To Adhere Well, Making It Perfect For Traditional Italian Meals Such As Alfredo, Bolognese, And Vegan Pasta Dishes. Whether You Prefer Organic Spaghetti, High-Protein Noodles, Or A Wholesome Alternative To Refined Pasta, Papa Vince Delivers Authentic Italian Quality In Every Bite.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Frequently Asked Questions
- Q: What are the health benefits of Papa Vince Whole Wheat Spaghetti Noodles? A: Papa Vince Whole Wheat Spaghetti Noodles are rich in fiber and protein, promoting enhanced digestion and providing lasting energy. Made from 100% non-GMO ancient grains, these noodles are non-enriched and free from folic acid, making them a healthier choice for clean eating.
- Q: How does the traditional bronze die-cutting process affect the pasta? A: The traditional bronze die-cutting process creates a slightly rough surface on the spaghetti, allowing sauces to adhere better, resulting in restaurant-quality meals. This technique also enhances the overall texture and flavor of the pasta.
- Q: Can I use Papa Vince Whole Wheat Spaghetti Noodles for vegan recipes? A: Yes, Papa Vince Whole Wheat Spaghetti Noodles are perfect for a variety of vegan recipes. They pair beautifully with plant-based sauces and can be used in dishes like vegan Alfredo or spaghetti Bolognese.
- Q: What makes Papa Vince spaghetti different from regular pasta? A: Papa Vince spaghetti is made from heirloom ancient grains and undergoes a cold-stone milling process, preserving the wheat's natural nutrients. Unlike conventional pasta, it is non-GMO, non-enriched, and utilizes a traditional slow-drying method to maintain its nutritional integrity and flavor.
- Q: What is the best way to cook Papa Vince Whole Wheat Spaghetti Noodles? A: To cook Papa Vince Whole Wheat Spaghetti Noodles, boil water in a large pot, add salt, and cook the noodles for about 8-10 minutes, stirring occasionally. For optimal texture, taste the noodles a minute or two before the recommended cooking time, and drain when al dente.