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View compareFrequently Asked Questions
- Q: What makes Paromi Royal Breakfast Organic Black Tea different from other black teas? A: Paromi Royal Breakfast Organic Black Tea features a unique blend of hand-picked black teas from the Dibrugarh District in Assam, India, and the Red River in Vietnam's Yen Bai province. This blend creates a full-bodied, malty flavor profile with hints of sweet molasses, resulting in a rich, golden-red hue that sets it apart from other black teas.
- Q: Is Paromi Royal Breakfast Black Tea certified organic and fair trade? A: Yes, Paromi Royal Breakfast Black Tea is certified organic, non-GMO, fair trade, gluten-free, and kosher. The ingredients are sourced from reputable producers and are screened by an independent lab to ensure they are free of unwanted substances.
- Q: How should I brew Paromi Royal Breakfast Organic Black Tea for the best flavor? A: To brew Paromi Royal Breakfast Organic Black Tea, use one pyramid sachet per cup of hot water. Steep for 3-5 minutes at 200°F (93°C) for optimal flavor. You can enjoy it plain or enhance it with lemon, milk, or sugar, depending on your preference.
- Q: Can I use Paromi Royal Breakfast Black Tea for iced tea? A: Absolutely! Paromi Royal Breakfast Black Tea is versatile and can be enjoyed hot or iced. For iced tea, brew the tea as directed, then pour it over ice and sweeten if desired. It retains its rich flavor, making it a refreshing choice.
- Q: What is the packaging of Paromi Royal Breakfast Organic Black Tea like? A: Paromi Royal Breakfast Organic Black Tea comes in a signature reusable glass jar that holds 15 pyramid sachets. The sachets are made from plant-based materials, designed to keep your tea fresh and flavorful while being environmentally friendly.