Are Partake Foods Soft Bake Chocolate Chip Cookies gluten-free?

Yes, Partake Foods Soft Bake Chocolate Chip Cookies are certified gluten-free, making them a safe and delicious option for those with gluten sensitivities or celiac disease.

What allergens are free from Partake Foods cookies?

Partake Foods cookies are free from the top 9 allergens specified by the FDA, including peanuts, tree nuts, eggs, wheat, milk, soy, fish, crustacean shellfish, and sesame. They are also free of lupin, sulfites, mustard, and casein.

How much sugar is in each cookie?

Each Partake Foods Soft Bake Chocolate Chip Cookie contains only 2.5 grams of sugar, making them a better-for-you treat without sacrificing flavor.

Can these cookies be shared with kids at school?

Absolutely! Partake Foods cookies are allergy-friendly and safe for the school yard, allowing you to confidently share them with kids who have dietary restrictions.

What makes Partake Foods cookies a healthier choice compared to traditional cookies?

Partake Foods cookies are made with pure, high-quality whole food ingredients, are vegan, non-GMO, and contain no artificial additives, making them a healthier alternative to traditional cookies loaded with sugar and preservatives.

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Partake Foods gluten Free Soft Baked chocolate chip cookies 5.5 OZ8014

Name: Partake Foods gluten Free Soft Baked chocolate chip cookies 5.5 OZ8014
Brand: Partake Foods
SKU: WBGROB08HRPM9L6
Price: 16.08 USD
Availability: OutOfStock

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$16.08

$16.08 ~~$22.97~~

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SKU

WBGROB08HRPM9L6

Vendor

Partake Foods

Product Type

Cookies & Biscuits

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Description

created in 2016 by Founder and cEO Denise Woodard, when her daughter was diagnosed with multiple food allergies, Partake offers products that are certified gluten-free, non-gMO, vegan and are free of the top 9 allergens (wheat, tree nuts, peanuts, milk, eggs, soy, fish, sesame and shellfish).

Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.

Partake Foods gluten Free Soft Baked chocolate chip cookies 5.5 OZ8014

$16.08

$16.08 ~~$22.97~~

$16.08

$16.08 ~~$22.97~~

Frequently Asked Questions

Q: Are Partake Foods Soft Bake Chocolate Chip Cookies gluten-free? A: Yes, Partake Foods Soft Bake Chocolate Chip Cookies are certified gluten-free, making them a safe and delicious option for those with gluten sensitivities or celiac disease.
Q: What allergens are free from Partake Foods cookies? A: Partake Foods cookies are free from the top 9 allergens specified by the FDA, including peanuts, tree nuts, eggs, wheat, milk, soy, fish, crustacean shellfish, and sesame. They are also free of lupin, sulfites, mustard, and casein.
Q: How much sugar is in each cookie? A: Each Partake Foods Soft Bake Chocolate Chip Cookie contains only 2.5 grams of sugar, making them a better-for-you treat without sacrificing flavor.
Q: Can these cookies be shared with kids at school? A: Absolutely! Partake Foods cookies are allergy-friendly and safe for the school yard, allowing you to confidently share them with kids who have dietary restrictions.
Q: What makes Partake Foods cookies a healthier choice compared to traditional cookies? A: Partake Foods cookies are made with pure, high-quality whole food ingredients, are vegan, non-GMO, and contain no artificial additives, making them a healthier alternative to traditional cookies loaded with sugar and preservatives.

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Partake Foods gluten Free Soft Baked chocolate chip cookies 5.5 OZ8014