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Pasta Semolina Farfalloni Org

Pasta Semolina Farfalloni Org

Hurry! Only left 10 in stock

Regular price $16.14
Sale price $16.14 Regular price $23.06
SAVE 30%
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SKU

WBGROB0078DQF38

Vendor

Delallo

Product Type

Canned Vegetables


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Description

Delallo organic farfalloni are kosher and organic. This pasta is made by combining the wheat flour with cool spring water, then dried slowly at a low temperature to retain its fresh bread flavor and famous al dente bite. Certified organic by icea and certified kosher by orthodox jewish council kosher technical konsultants, each bag contains 16 ounce of pasta. See nutrition facts panel for allergens.

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Frequently Asked Questions

  • Q: What is farfalloni pasta and how is it different from other types of pasta? A: Farfalloni pasta, often referred to as bow-tie pasta due to its distinctive shape, is a larger version of the traditional farfalle. Its unique shape allows it to hold sauces effectively, making it an excellent choice for a variety of dishes, from salads to hearty sauces.
  • Q: Is the Delallo organic farfalloni pasta suitable for special diets? A: Yes, Delallo organic farfalloni is certified organic and kosher, making it suitable for those who follow organic diets and kosher dietary laws. Additionally, it contains no hydrogenated fats or high fructose corn syrup.
  • Q: How should I cook Delallo organic farfalloni pasta for the best results? A: To cook Delallo organic farfalloni, bring a pot of salted water to a rolling boil, add the pasta, and cook for about 10-12 minutes, stirring occasionally. For the best al dente texture, taste the pasta a minute or two before the suggested cooking time is up.
  • Q: What allergens should I be aware of when consuming this pasta? A: Delallo organic farfalloni is made from wheat flour, which may contain gluten. Always check the nutrition facts panel on the packaging for detailed allergen information to ensure it meets your dietary needs.
  • Q: How should I store Delallo organic farfalloni pasta to maintain its freshness? A: To maintain the freshness of Delallo organic farfalloni pasta, store it in a cool, dry place away from direct sunlight. Once opened, it's best to keep it in an airtight container to prevent moisture absorption and preserve its quality.
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