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View compareFrequently Asked Questions
- Q: What makes Patagonia Provisions Lemon Caper Wild Mackerel a healthier choice compared to other seafood? A: Patagonia Provisions Lemon Caper Wild Mackerel is a healthier option as it contains 29g of protein per tin, is an excellent source of Omega-3 fatty acids, and is lower in mercury and heavy metals compared to tuna. Additionally, it is free from pesticides, hormones, antibiotics, and GMOs, ensuring a clean and nutritious source of protein.
- Q: How should I use the canned mackerel in my meals? A: The canned mackerel can be used in various ways. You can eat it straight from the can, add it to salads, mix it into pasta, or use it as a substitute for tuna in tuna salad. Its tangy flavor from the lemon caper combination enhances many dishes, making it a versatile ingredient for quick meals.
- Q: Is the packaging of Patagonia Provisions mackerel eco-friendly? A: Yes, the mackerel is hand-packed in 100% recyclable BPA-NI cans, reflecting Patagonia's commitment to environmental sustainability. This ensures that the packaging is safe and contributes to reducing waste.
- Q: Where is the mackerel sourced from, and how is it caught? A: The mackerel is responsibly sourced from the Bay of Biscay, Spain. It is hook-and-line caught from well-managed fish populations, which helps prevent bycatch and overharvesting, ensuring the quality and sustainability of the fish.
- Q: What are the nutritional benefits of consuming this mackerel? A: This mackerel provides numerous nutritional benefits, including being an excellent source of Vitamin E, Vitamin B-12, and Vitamin K, as well as a good source of Vitamin D. The high protein content and Omega-3s contribute to a healthy diet, supporting heart health and overall wellness.