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Our Sardines In Coconut Curry Are Hand-Packed In A Vibrant, Aromatic Coconut Curry Sauce Inspired By Thai Yellow Curry, And Made With Real Organic Vegetables Like Peppers And Carrots. | Delicious And Nutritious: Our Sardines Are An Excellent Source Of Protein (13G Per Tin) And Vitamin B-12, Contain 810 Mg Of Omega-3S Per Tin, And Are A Good Source Of Vitamin D. | Responsibly Harvested: Our Sardines Are Sourced From Thriving Populations In The Bay Of Biscay, Spain, Using Small-Scale Purse Seines To Prevent Bycatch And Overharvest. Sardines Are Small Fish That Are Low On The Ocean Food Chain And Reproduce Quickly, Making Them A More Renewable And Lower Impact Source Of Protein. Hand-Packed In 100% Recyclable Bpa-Ni Cans By An Artisinal Family-Owned B-Corp Cannery In Galicia, Spain. | Ready For Quick Meals: Our Sardines In Coconut Curry Are Perfect On Their Own, Or Over Rice, Noodles, Or In A Stir-Fry For A Quick But Delicious Protein-Rich Meal. | Patagonia Provisions: We'Re The Food Division Of Patagonia, On A Mission To Craft The Most Delicious Food That Restores The Planet. Our Responsible Seafood Is Sourced Individually From Fishing Partners We Know And Trust, Using Methods That Reduce Bycatch, Target Only Thriving Populations, And Reduce Fossil Fuel Use.
Frequently Asked Questions
- Q: What are the main ingredients in Patagonia Provisions Wild Sardines in Coconut Curry? A: The main ingredients include sardines, coconut curry sauce, organic vegetables like peppers and carrots, and spices. This combination creates a flavorful and nutritious meal option.
- Q: How much protein do Patagonia Provisions Wild Sardines contain? A: Each tin contains thirteen grams of protein. This makes them an excellent source of protein for a quick meal.
- Q: What is the size of the Patagonia Provisions sardine pack? A: The pack contains ten tins, each weighing four point two ounces. This size is convenient for multiple meals.
- Q: How do I prepare Patagonia Provisions Wild Sardines in Coconut Curry? A: You can eat them straight from the tin or serve them over rice, noodles, or in stir-fry. They are ready to enjoy right away.
- Q: Are Patagonia Provisions sardines suitable for quick meals? A: Yes, they are perfect for quick meals. Their convenient packaging makes them easy to prepare and enjoy.
- Q: Can I use Patagonia Provisions sardines in recipes? A: Absolutely, these sardines can be added to various recipes for added flavor and protein. They work well in salads, pastas, and rice dishes.
- Q: How should I store Patagonia Provisions Wild Sardines? A: Store the tins in a cool, dry place. Once opened, any leftovers should be refrigerated and consumed within a couple of days.
- Q: What is the shelf life of Patagonia Provisions sardines? A: The shelf life is typically around three years when unopened. Always check the expiration date on the packaging for freshness.
- Q: Are Patagonia Provisions sardines gluten-free? A: Yes, they are gluten-free. This makes them suitable for those with gluten sensitivities or celiac disease.
- Q: Can I recycle the packaging of Patagonia Provisions sardines? A: Yes, the tins are made from recyclable materials. Please recycle them according to your local guidelines.
- Q: What makes Patagonia Provisions sardines responsibly sourced? A: They are sourced from thriving populations in the Bay of Biscay, Spain, using sustainable fishing methods that minimize environmental impact.
- Q: Are Patagonia Provisions sardines packed in BPA-free cans? A: Yes, they are packed in BPA-free cans. This ensures safety and reduces exposure to harmful chemicals.
- Q: What nutritional benefits do Patagonia Provisions sardines offer? A: They provide thirteen grams of protein, eight hundred ten milligrams of Omega-3s, and are a good source of Vitamin B-12 and Vitamin D.
- Q: Are these sardines suitable for vegetarians? A: No, they are not suitable for vegetarians as they contain sardines, which are a type of fish.
- Q: How do Patagonia Provisions contribute to environmental sustainability? A: They partner with responsible fishing practices that reduce bycatch and target only thriving fish populations, promoting ocean health.

