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Certified Organic Sprouted Sea Salt Crispy Raw California Family Orchard Grown Walnuts. We work hard to keep our walnuts perfectly fresh, soak them in small batches in filtered water and mineral-rich Redmond Sea Salt in our commercial kitchen on our small family farm, low-temperature dry them below 105F to preserve vitamins and enzymes, bag them and then ship straight to you. We guarantee they are fresh and wonderful. Let us know and we will address any problems ASAP.Support our startup sustainable permaculture three generation small family farm. Gluten-free, Non-GMO, Vegan and Paleo. No peanuts, gluten, wheat, dairy or other allergens. We process only pecans and walnuts in our small farm commercial kitchen.
Frequently Asked Questions
- Q: What are the ingredients in Pecan Shop Sprouted Organic Raw California Walnuts? A: The ingredients are certified organic sprouted raw California walnuts and mineral-rich sea salt. They contain no allergens like peanuts, gluten, or dairy.
- Q: How much do the walnuts weigh? A: The package contains two pounds of walnuts. This is a convenient size for both snacking and cooking.
- Q: Are these walnuts organic? A: Yes, they are certified organic. They are grown on a family orchard in California, ensuring quality and sustainability.
- Q: How should I use Pecan Shop Walnuts in my recipes? A: You can use these walnuts in salads, baked goods, or as a topping for yogurt. They are versatile and add a healthy crunch.
- Q: Can I eat these walnuts raw? A: Yes, these walnuts are raw and can be eaten straight from the package. They are also vegan and paleo compliant.
- Q: How do I store these walnuts to keep them fresh? A: Store the walnuts in a cool, dry place. For extended freshness, keep them in the refrigerator or freezer after opening.
- Q: What is the shelf life of these walnuts? A: The walnuts have a best-by date clearly labeled on each bag. They are best consumed within six months after opening for optimal freshness.
- Q: Are these walnuts safe for people with allergies? A: Yes, they are peanut-free, gluten-free, and dairy-free, making them a safe option for many individuals with allergies.
- Q: How do these walnuts compare to regular walnuts? A: These walnuts are sprouted and lightly sea salted, enhancing their flavor and nutritional profile compared to regular walnuts.
- Q: What makes these walnuts a good choice for a healthy diet? A: They are rich in vitamins and enzymes, gluten-free, non-GMO, and suitable for vegan and paleo diets, promoting overall health.
- Q: What if I receive damaged walnuts? A: If your walnuts arrive damaged, please contact our customer service for a replacement or refund. We prioritize customer satisfaction.
- Q: Is there a guarantee on the freshness of the walnuts? A: Yes, we guarantee the freshness of our walnuts. If you have any issues, please reach out to us for immediate assistance.
- Q: How do I prepare these walnuts for cooking? A: You can use them as they are or chop them for recipes. They do not require soaking or additional preparation.
- Q: Can children eat these walnuts? A: Yes, these walnuts are safe for children. However, be mindful of potential nut allergies.
- Q: Are these walnuts processed in a facility with other nuts? A: No, they are processed in a dedicated facility that only handles walnuts and pecans, ensuring no cross-contamination.

