You will not be allowed to compare more than 4 products at a time
View compareProduct Description
Discover the rich and aromatic flavor of Turkish oregano, an essential herb for traditional Italian-American cooking. This premium oregano is ideal for enhancing the taste of various dishes, from baked chicken and pork to fish and salads.
Our Turkish oregano is carefully sourced from the best regions, ensuring you receive a product of exceptional quality. With its sweet and strong flavor profile, it elevates your culinary creations, making every meal memorable. Perfect for dressings and marinades, simply mix 1 tablespoon of Turkish oregano with ½ teaspoon each of black pepper and garlic, then combine it with ½ cup of olive oil and 2 tablespoons of balsamic or red wine vinegar. For added flavor, adjust with salt and a dash of honey or brown mustard. This versatile herb complements a variety of dishes, including green salads, pasta, chicken, lamb, fish, and vegetables.
Key Features:- High-quality Turkish oregano sourced from the best regions.
- Sweet and strong flavor enhances a variety of dishes.
- Perfect for marinades and salad dressings.
- Convenient 0.5-ounce packaging for easy storage and use.
- Versatile ingredient for meats, vegetables, and salads.
- Ideal for both home cooks and professional chefs.
- Brand: Penzeys, known for exceptional spices and herbs.
This Turkish oregano is suitable for anyone who loves to cook and seeks to add authentic flavors to their dishes. Whether you are a home cook looking to explore new culinary horizons or a professional chef seeking high-quality ingredients, this oregano is a must-have in your kitchen. Elevate your cooking experience with the rich taste of Turkish oregano and enjoy the art of traditional Italian-American cuisine.
Frequently Asked Questions
- Q: What is Turkish Broken Leaf Oregano used for? A: Turkish Broken Leaf Oregano is ideal for traditional Italian-American cooking. Its sweet and strong flavor enhances baked chicken, pork, fish, and various salad dressings or marinades.
- Q: How should I store Turkish Oregano? A: To maintain freshness, store Turkish Oregano in a cool, dry place away from direct sunlight. Ensure the jar is tightly sealed after each use.
- Q: Can I use Turkish Oregano in recipes other than Italian dishes? A: Yes, Turkish Oregano can be used in a variety of cuisines. It complements Mediterranean dishes, grilled meats, vegetables, and even enhances flavor in marinades and dressings.
- Q: What is the size of the jar for Turkish Broken Leaf Oregano? A: The Turkish Broken Leaf Oregano comes in a jar containing half an ounce, which is equivalent to one half-cup.
- Q: Is Turkish Oregano suitable for vegetarian dishes? A: Absolutely. Turkish Oregano is a versatile herb that can enhance the flavor of various vegetarian dishes, including salads, pasta, and roasted vegetables.
- Q: What are the key flavor notes of Turkish Oregano? A: Turkish Oregano is known for its sweet and strong flavor, with herbal and slightly peppery notes, making it an excellent addition to many savory dishes.
- Q: How much Turkish Oregano should I use for salad dressing? A: For a simple salad dressing, it's recommended to mix one tablespoon of Turkish Oregano with half a teaspoon each of black pepper and garlic, along with olive oil and vinegar.
- Q: Is there a difference between Turkish Oregano and other types of oregano? A: Yes, Turkish Oregano typically has a sweeter and more robust flavor compared to Mediterranean or Greek oregano, making it distinctive in various culinary uses.
- Q: Can Turkish Oregano be used in baking? A: While not common, Turkish Oregano can be used in baking savory items, such as bread or pizza dough, to add an aromatic flavor.
- Q: Where does Penzeys source their Turkish Oregano? A: Penzeys sources their Turkish Oregano from regions known for producing high-quality herbs, ensuring the best flavor profile for culinary use.

