Red Sanding Sugar:Each Bottle Weiht 142G/5Oz.The Production Date And Expiration Date Are At The Bottom Of The Bottle. Stock In Cool Dry And Backlight Place | Healthy Baking: Our Sprinkles Are Made From Safety Ingredients, Gluten-Free, Nut-Free, Egg-Free And Dairy-Free, 100% Edible | Funny Baking:These Sprinkles Can Be Used In Many Ways, For Example, You Can Directly Sprinkle Them On Food In Large Quantities, Which Is Amazing And Easy To Use. You Also Can Choose Some Parts Of The Sprinkles To Decorate, As The Icing For The Dessert. These Edible Candy Pearl Sprinkles Are Nice Decoration | Widely Use:Add Edible Sanding Sugar To Candy Coatings, Fudges, Chocolates, Ice Creams, Yogurts, Smoothies, Cookies, Cakes, Cupcakes, Donuts, Marshmallows, Breads, Baked Goods, Macaron And Desserts, Bring A Fun Burst Of Color And Flavor To Your Any Desserts. | After-Sale:We Are Committed To Providing You With First-Class Quality Assurance, If You Have Any Quality Problems With Cake Decorations, Please Contact Us In Time, We Will Solve The Problem For You As Soon As Possible.
Safety & Compliance
⚠️ WARNING (California Proposition 65): This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm. For more information, please visit www.P65Warnings.ca.gov.
Q: What is PhilaeEC Red Sanding Sugar made of?A: PhilaeEC Red Sanding Sugar is made from safe, edible ingredients. It is gluten-free, nut-free, egg-free, and dairy-free, ensuring a healthy option for all your baking needs.
Q: How can I use Red Sanding Sugar in my baking?A: You can use Red Sanding Sugar to decorate a variety of desserts such as cakes, cookies, cupcakes, and ice creams. It can be sprinkled directly on foods or used to enhance the appearance of icing.
Q: Is the Red Sanding Sugar suitable for children?A: Yes, the PhilaeEC Red Sanding Sugar is 100% edible and made from safe ingredients, making it suitable for children to enjoy in their baked treats.
Q: How should I store the Red Sanding Sugar?A: To maintain its quality, store the Red Sanding Sugar in a cool, dry place away from direct light. Ensure the cap is tightly closed after use.
Q: What are the benefits of using Red Sanding Sugar in desserts?A: Using Red Sanding Sugar adds a fun burst of color and a delightful crunch to your desserts. It enhances the visual appeal, making them perfect for festive occasions like weddings and holidays.
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