Skip to content

👋Sign In or Create an Account

Welcome back! Please sign in to access your account and manage your orders. If you're new to our website, you can easily create an account to enjoy personalized features and faster checkout.

Skip to product information
1 of 1

Pickling Lime (Calcium Hydroxide) - 113G/4Oz - Lab & Food Grade, Vegan & Gluten Free For Culinary Use, Made In Usa

Pickling Lime (Calcium Hydroxide) - 113G/4Oz - Lab & Food Grade, Vegan & Gluten Free For Culinary Use, Made In Usa

Out of stock

Regular price $13.74
Sale price $13.74 Regular price $19.63
Sold out
Shipping calculated at checkout.

SKU

WBGROB0F2JCLHFM

Vendor

Luxe Cake

Product Type

Baking Spices


  • Amazon
  • American Express
  • Apple Pay
  • Diners Club
  • Discover
  • Google Pay
  • Mastercard
  • PayPal
  • Shop Pay
  • Visa

Guarantee safe and secure checkout

View full details
Description

Pickling Lime (Calcium Hydroxide) - 113G/4Oz - Lab & Food Grade, Vegan & Gluten Free For Culinary Use, Made In Usa

Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.

Customer Reviews

Be the first to write a review
0%
(0)
0%
(0)
0%
(0)
0%
(0)
0%
(0)

Frequently Asked Questions

  • Q: What is pickling lime and how is it used in food preparation? A: Pickling lime, also known as Calcium Hydroxide, is a food-grade ingredient used to maintain the crispness of pickled vegetables. It is commonly used in the pickling process of cucumbers, peppers, carrots, and more to enhance their texture and flavor.
  • Q: Is your pickling lime vegan and gluten-free? A: Yes, our pickling lime is vegan and gluten-free, making it suitable for a variety of dietary preferences. It is also kosher certified by the AKC, ensuring it meets specific dietary requirements.
  • Q: How much pickling lime should I use for canning pickles? A: For canning pickles, it is recommended to use 1/4 teaspoon of pickling lime for every quart jar and 1/8 teaspoon for pint-sized jars. This amount helps maintain the desired crunchiness of the pickled vegetables.
  • Q: Can I use pickling lime for other culinary applications? A: Absolutely! In addition to pickling, our pickling lime can be used in various culinary applications, including pastry and chocolate making, as well as in molecular gastronomy. Its versatility makes it a valuable ingredient in the kitchen.
  • Q: Where is your pickling lime sourced and produced? A: Our pickling lime is proudly made in the USA, ensuring high quality and safety standards. We are committed to providing culinary products that are reliable and effective for home cooks and professional chefs alike.
Home Shop
Wishlist
Log in
×