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View compareFrequently Asked Questions
- Q: What are the health benefits of Purple Hibiscus Tea and Butterfly Pea Flower Tea? A: Purple Hibiscus Tea and Butterfly Pea Flower Tea are packed with antioxidants and nutrients that may help promote overall health. They are known for their potential benefits, including supporting heart health, improving skin appearance, and aiding digestion. Additionally, they may help boost the immune system and provide anti-inflammatory properties.
- Q: How can I use Butterfly Pea Flower Tea for coloring food and drinks? A: Butterfly Pea Flower Tea can be used as a natural food coloring to create vibrant blue and purple hues in your dishes. To achieve a blue color, simply steep 1-2 teaspoons of the dried flowers in hot water. For a purple shade, add a dash of lemon juice to the blue tea, which will change the color due to the pH reaction.
- Q: Is this tea certified organic and non-GMO? A: Yes, PICKNATURE's Purple Hibiscus and Butterfly Pea Flower Tea is certified organic by CERES Laboratory. It is made from non-GMO herbal flowers, ensuring that you are consuming a high-quality product that promotes a healthy lifestyle.
- Q: What is the recommended serving size for brewing this tea? A: For optimal flavor and benefits, it is recommended to use approximately 1-2 teaspoons of the loose leaf tea per cup of hot water. This will allow you to enjoy the full experience of the unique flavors and nutrients offered by the hibiscus and butterfly pea flowers.
- Q: How should I store the tea to maintain its freshness? A: To keep your Purple Hibiscus and Butterfly Pea Flower Tea fresh, store it in a cool, dry place away from direct sunlight. It is best to keep it in an airtight container to protect it from moisture and preserve its flavor and nutrients.