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Pink Sprinkles, 3.52Oz Edible Pink Sprinkles For Cake Decorating Cupcakes, Pink Gold Sprinkles Mix, Baking Sprinkles, Ice Cream

Pink Sprinkles, 3.52Oz Edible Pink Sprinkles For Cake Decorating Cupcakes, Pink Gold Sprinkles Mix, Baking Sprinkles, Ice Cream

Hurry! Only left 10 in stock

Regular price $11.24
Sale price $11.24 Regular price $16.06
SAVE 30%
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SKU

WBGROB0D7S7LYGK

Vendor

Sujoygar

Product Type

Baking Spices


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Description

Sujoygar Edible Pink Sprinkles Are Non Toxic And 100% Edible. Use Pastle Pink Sprinkles To Decorate Cakes, Cupcake Or Cookies After Baking To Avoid Melting. Use Raw Materials That Meet Food Safety Standards. Take An Appropriate Amount Of Pink White Pearl Sprinkles To Decorate The Cake, Cupcakes, Cookies, Chocolate, Ice Cream, Donuts And Desserts, Etc. Make The Food More Halloween Christmas Wedding Party Birthday Valentines Festive.

Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.

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Frequently Asked Questions

  • Q: Are the pink sprinkles safe for children and pets? A: Yes, our pink sprinkles are non-toxic and 100% edible, making them safe for both children and pets when consumed in moderation.
  • Q: How should I use these pink sprinkles for decorating cakes and cupcakes? A: For best results, sprinkle the edible pink sprinkles on your cakes, cupcakes, or cookies after baking to prevent melting. Ensure the baked goods have cooled down before decoration.
  • Q: What is the shelf life of the edible pink sprinkles? A: The shelf life of our pink sprinkles is 24 months. Check the production date on the package to ensure freshness.
  • Q: Can these sprinkles be used for themed parties and celebrations? A: Absolutely! Our pink sprinkles are perfect for various occasions such as birthdays, weddings, Christmas, Halloween, and Valentine's Day, adding a festive touch to your treats.
  • Q: Are these sprinkles suitable for baking at high temperatures? A: It is recommended to add the sprinkles after baking, as high temperatures may cause them to melt. For best results, decorate your food once it has cooled.
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