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A True Original: In 1883, Moritz Plochman Pledged To Make ''First-Class Mustards Only.'' From Creating The Classic Squeeze Barrel Back In The 1950S To Adding New Varieties Over The Years, We'Ve Remained Committed To Making The Best Mustard 'Round.
Frequently Asked Questions
- Q: What sets Plochman's Premium Mild Yellow Mustard apart from other mustards? A: Plochman's Premium Mild Yellow Mustard is crafted from a recipe dating back to 1883, focusing on high-quality ingredients and a commitment to making the best mustard. Its 100% natural and kosher formulation ensures a pure taste, making it a favorite for those who appreciate classic condiments.
- Q: How should I store Plochman's mustard after opening? A: After opening, Plochman's Premium Mild Yellow Mustard should be stored in the refrigerator to maintain its freshness and flavor. Always ensure the cap is tightly closed to prevent air exposure.
- Q: Is Plochman's mustard gluten-free? A: Yes, Plochman's Premium Mild Yellow Mustard is gluten-free, making it suitable for those with gluten sensitivities or celiac disease. Always check the label for the most current information.
- Q: Can I use Plochman's mustard in cooking or just as a condiment? A: Plochman's Premium Mild Yellow Mustard is versatile and can be used both as a condiment for sandwiches, burgers, and hot dogs, and as an ingredient in cooking, such as in marinades, salad dressings, or as a flavor enhancer in various recipes.
- Q: What is the shelf life of Plochman's Premium Mild Yellow Mustard? A: Unopened, Plochman's Premium Mild Yellow Mustard can last for up to two years when stored in a cool, dry place. Once opened, it's best consumed within a year for optimal flavor, but refrigeration can extend its freshness.

