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Expertly crafted by The Olive Oil People, this USDA Certified Organic, first cold pressed extra virgin olive oil is authentically crafted by Pompeian’s family of olive farmers and olive oil craftsmen. From start to finish, you can taste the difference in Pompeian olive oils because our olive farmers and olive oil craftsmen have carefully nurtured the world’s best olives from grove to table, creating the best-tasting, highest-quality olive oil. Rooted in authenticity, our olive oils are crafted to help you eat and live well every day. Pompeian Organic Smooth Extra Virgin Olive Oil is perfect for sautéing and stir-frying.
Frequently Asked Questions
- Q: What is the size of the Pompeian olive oil bottle? A: The Pompeian olive oil bottle contains sixteen fluid ounces. This size is convenient for both everyday cooking and special recipes.
- Q: What ingredients are in Pompeian Extra Virgin Olive Oil? A: Pompeian Extra Virgin Olive Oil is made from 100% first cold pressed olives. It is USDA Certified Organic and contains no additives.
- Q: What are the dimensions of the Pompeian olive oil bottle? A: The bottle dimensions are approximately two point six four inches in length, two point three six inches in width, and seven point seven two inches in height. This compact size makes it easy to store.
- Q: How do I use Pompeian Extra Virgin Olive Oil for cooking? A: Pompeian Extra Virgin Olive Oil is perfect for sautéing and stir-frying. Simply use it in place of butter or other oils to enhance the flavor of your dishes.
- Q: Can I use this olive oil for salad dressings? A: Yes, Pompeian Extra Virgin Olive Oil is excellent for salad dressings. Its smooth, delicate flavor complements a variety of salad ingredients.
- Q: Is Pompeian olive oil suitable for high-temperature cooking? A: Yes, it is suitable for high-temperature cooking. The first cold pressed process ensures it maintains quality and flavor even at higher heat.
- Q: How should I store Pompeian Extra Virgin Olive Oil? A: Store Pompeian Extra Virgin Olive Oil in a cool, dark place. Keeping it away from light and heat will help preserve its quality.
- Q: What is the shelf life of Pompeian olive oil once opened? A: Once opened, Pompeian olive oil is best used within six months for optimal freshness. Always check for off smells or flavors before use.
- Q: Is Pompeian olive oil gluten-free? A: Yes, Pompeian Extra Virgin Olive Oil is gluten-free. It is also non-allergenic and kosher, making it a safe choice for many diets.
- Q: How does Pompeian Extra Virgin Olive Oil compare to other brands? A: Pompeian Extra Virgin Olive Oil is crafted from high-quality olives and is USDA Certified Organic. Its smooth flavor distinguishes it from many other brands.
- Q: Is Pompeian olive oil suitable for vegan diets? A: Yes, Pompeian Extra Virgin Olive Oil is suitable for vegan diets. It contains no animal products and is made solely from olives.
- Q: What makes Pompeian olive oil different from regular olive oil? A: Pompeian Extra Virgin Olive Oil is first cold pressed, ensuring superior quality and flavor compared to regular olive oils that may blend lower grades.
- Q: How do I know if my olive oil is authentic? A: Authenticity can be confirmed by checking for certification from the North American Olive Oil Association. Pompeian is certified for quality and authenticity.
- Q: What if my Pompeian olive oil arrives damaged? A: If your Pompeian olive oil arrives damaged, contact the retailer for a return or replacement. Most retailers have customer service options for such issues.
- Q: Does Pompeian offer any other types of olive oil? A: Yes, Pompeian offers a variety of olive oils, including flavored and robust varieties, catering to different cooking preferences and tastes.

