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View comparePremium 500Gr Dried & Shredded Kadayif+200Gr Pistachios Cream +280Gr Melting Chocolate, 3 Items For Dubai Chocolate, (Kataifi) F
Premium 500Gr Dried & Shredded Kadayif+200Gr Pistachios Cream +280Gr Melting Chocolate, 3 Items For Dubai Chocolate, (Kataifi) F
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Regular price
$32.49
Sale price
$32.49
Regular price
$46.41
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SKU
WBGROB0DVBMLM8DVendor
Sarah's Candy FactorProduct Type
Pancakes & Waffle MixesCouldn't load pickup availability
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Description
Description
Kataifi Is A Dessert Ingredient Crafted With Artisanal Skill. This Unique Delicacy, Made From Kataifi Shredded Fillo Dough, Is A Staple In Middle Eastern And Mediterranean Cuisines, Perfect For Creating A Variety Of Desserts. Rich And Creamy Pistachio Butter: Indulge In The Lusciousness Of Our Pistachio Butter, A Delectable Blend Of Ground Pistachios That Creates A Creamy And Satisfying Texture. Indulgent Milk Chocolate Melts: Savor The Rich, Creamy Taste Of Sarah'S Candy Factory'S Milk Chocolate Melting Wafers, Perfect For Decorating Cakes, Cupcakes, Ice Cream, And Other Delicious Treats.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Reviews
Reviews
Frequently Asked Questions
- Q: What is kataifi and how is it used in desserts? A: Kataifi is a shredded fillo dough that is commonly used in Middle Eastern and Mediterranean desserts. Its unique texture allows it to absorb flavors and create delightful pastries, such as baklava and knafeh. You can also use it to make kataifi ice cream or pudding, enhancing your dessert presentations.
- Q: What makes your pistachio cream unique? A: Our pistachio cream is made from the finest hand-selected pistachios, offering a rich, smooth, and creamy texture that elevates various dishes. It’s perfect as a spread or an ingredient in desserts, providing an irresistible flavor profile that distinguishes it from other nut butters.
- Q: How can I use the milk chocolate melting wafers in my baking? A: The milk chocolate melting wafers are ideal for decorating cakes, cupcakes, and ice cream. They melt smoothly, making them easy to drizzle or dip. You can also use them to create chocolate coatings or ganaches, enhancing the flavor and appearance of your baked goods.
- Q: Can I store the dried kataifi, and if so, how? A: Yes, dried kataifi can be stored in a cool, dry place in an airtight container to maintain its freshness. Ensure it is kept away from moisture to prevent it from becoming soggy. Properly stored, it will retain its quality for several months, allowing you to use it whenever you need.
- Q: What types of desserts can I create with these ingredients? A: With the combination of dried kataifi, pistachio cream, and milk chocolate melts, you can create a variety of desserts including traditional baklava, kataifi ice cream, and decadent chocolate-coated pastries. These ingredients are versatile and can be incorporated into both classic and innovative dessert recipes.