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The Farm. The Truffle. The Finish.
Cold-pressed Manaki extra virgin olive oil from our family’s Kores Estate in Greece, infused with black truffle essence for a rich, earthy aroma. Drizzle over pasta, eggs, or risotto just before serving.
Part of our Kores Estate collection — single-origin Greek EVOO, crafted on the farm.
Why You'll Love It
- Kores Estate EVOO Base: Made with our own cold-pressed Manaki extra virgin olive oil — not cheap vegetable oil
- Black Truffle Essence: Rich, earthy truffle aroma in our single-estate Manaki extra virgin olive oil.
- Small-Batch: Produced in small batches for maximum freshness and intensity
- Incredibly Versatile: Pasta, pizza, eggs, risotto, grilled meats, or roasted vegetables
- Gourmet Gift: A luxury ingredient from a Greek family farm for the serious home cook
Serving Suggestions
Drizzle over fresh pasta or risotto just before serving. Finish scrambled eggs or a fried egg on toast. Add to pizza straight from the oven. Dress roasted vegetables or a simple bruschetta.
Size: 200ml | Origin: Greece

