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View comparePremium French-Cut Bone-In Ribeye Steak, 12 Pieces, 18 Oz Each - Wet Aged For Perfection With Included Cooking Instructions - A
Premium French-Cut Bone-In Ribeye Steak, 12 Pieces, 18 Oz Each - Wet Aged For Perfection With Included Cooking Instructions - A
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Regular price
$682.38
Sale price
$682.38
Regular price
$974.83
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per
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SKU
WBGROB0758FYB8QVendor
Kansas City Steak CoProduct Type
Beef (Ground Beef, Steaks)Couldn't load pickup availability
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Description
Description
Indulge In The Ultimate Steak Experience With The Premium French-Cut Bone-In Ribeye Steak From Kansas City Steak Company. Each Order Includes 12 Pieces Of Sumptuous 18 Oz Steaks, Meticulously Crafted To Perfection Through Wet Aging, Ensuring Unparalleled Tenderness And Flavor. Derived From Aged Prime Rib Roasts And Expertly French-Cut, These Bone-In Ribeyes Boast Rich Marbling That Promises A Juicy, Hearty Bite With Every Mouthful. Whether You'Re Planning A Special Family Dinner Or Looking For The Perfect Gift, These Steaks Elevate Any Occasion To A Culinary Delight. Packaged With Care, Each Steak Is Flash-Frozen And Individually Vacuum-Sealed To Preserve Its Freshness And Quality. Included In Your Purchase Is A Complimentary Seasoning Pack And Detailed Cooking Instructions. Whether You Prefer Grilling Or Broiling, These Instructions, Along With Expert Tips, Guarantee Flawless Results Every Time. Ideal For Celebrating Father'S Day, Christmas, Or Any Milestone, These Bone-In Ribeye Steaks From Kansas City Steak Company Deliver An Unforgettable Dining Experience. And If For Any Reason You'Re Not Completely Satisfied, Rest Assured With Our Satisfaction Guarantee-We'Re Committed To Making It Right For You. Treat Yourself And Your Loved Ones To The Pinnacle Of Premium Steak With Kansas City Steak Company'S French-Cut Bone-In Ribeye Steaks-A Choice That Ensures Exceptional Taste And Lasting Memories With Every Savory Bite.
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Frequently Asked Questions
- Q: What makes the Premium French-cut Bone-in Ribeye Steak different from other steaks? A: The Premium French-cut Bone-in Ribeye Steak is unique due to its meticulous wet aging process, which enhances tenderness and flavor. Each steak is cut in the French style from aged Prime Rib Roasts, resulting in rich marbling and a juicy, hearty bite that steak lovers cherish.
- Q: How should I cook the Premium French-cut Bone-in Ribeye Steaks for the best results? A: For optimal results, follow the detailed cooking instructions included with your purchase. Whether you choose to grill or broil, the step-by-step guidelines and expert cooking tips will help you achieve the perfect cook on your Ribeye Steaks every time.
- Q: Are the steaks packaged for freshness? A: Yes, each Premium French-cut Bone-in Ribeye Steak is flash-frozen and individually vacuum-sealed. This packaging method ensures that the steaks retain their freshness and quality until you are ready to cook them.
- Q: Can these steaks be a good gift for special occasions? A: Absolutely! The Premium French-cut Bone-in Ribeye Steaks make an excellent gift for occasions like Father's Day, Christmas, or any special celebration. Their quality and flavor create lasting memories with every delicious bite.
- Q: What if I am not satisfied with my order? A: Kansas City Steak Company offers a satisfaction guarantee. If you are not 100% satisfied with your Premium French-cut Bone-in Ribeye Steaks, they are committed to making it right for you, ensuring a worry-free purchase.